|
Rubia Cluster
|
Blonde Ale
|
1000 Litres |
1.044 |
1.011 |
4.32 |
16.57 |
4.63 °L
|
290 |
0 |
|
|
|
| Boil
Size: 840 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2022 1:02 PM |
| Notes: |
|
|
He Ain't Hefe....
|
Weissbier
|
11 Litres |
1.045 |
1.012 |
4.35 |
11.63 |
4.36 °L
|
290 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2024 11:34 AM |
| Notes: |
|
|
Fingers
|
Vienna Lager
|
7 Gallons |
1.048 |
1.014 |
4.38 |
22.78 |
11.54 °L
|
290 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 46 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2024 4:06 PM |
| Notes: Hochkurz Double Decoction |
|
|
GF Brown
|
No Profile Selected |
21 Litres |
1.048 |
1.014 |
4.46 |
27.99 |
22.45 °L
|
290 |
1 |
|
|
|
| Boil
Size: 24.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2023 7:20 AM |
| Notes: |
|
|
Milk Stout
|
Sweet Stout
|
5 Litres |
1.053 |
1.018 |
4.5 |
29.1 |
30.79 °L
|
290 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2023 11:13 PM |
| Notes: |
|
|
Wit-ier-wheat
|
Witbier
|
6 Gallons |
1.047 |
1.013 |
4.42 |
12.13 |
4.19 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2023 10:15 PM |
| Notes: 1.5L starter using stirplate. Start fermentation at 65F x 3 days then increase to 69-70F. |
|
|
Scandali
|
Irish Red Ale
|
40 Litres |
1.046 |
1.013 |
4.33 |
15.1 |
12.92 °L
|
290 |
0 |
|
|
|
| Boil
Size: 44.51 Litres |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: InvertSugar |
Priming Amount: 235.3 g |
Creation
Date: 4/9/2023 1:35 PM |
| Notes: |
|
|
Golden Ale Mauro P
|
British Golden Ale
|
40 Litres |
1.045 |
1.011 |
4.46 |
15.73 |
5.9 °L
|
290 |
0 |
|
|
|
| Boil
Size: 45.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 2:24 PM |
| Notes: |
|
|
My First American Wheat BJCP
|
American Wheat Beer
|
4 Litres |
1.044 |
1.011 |
4.38 |
22.23 |
3.76 °L
|
290 |
0 |
|
|
|
| Boil
Size: 9.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 4:41 PM |
| Notes: |
|
|
Acidio1
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.37 |
0 |
3.81 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2022 2:38 PM |
| Notes: |
|
|
12-31-17
|
American IPA
|
5 Gallons |
1.042 |
1.009 |
4.43 |
117.32 |
7.12 °L
|
290 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2017 4:59 PM |
| Notes: |
|
|
Shilling Ale
|
No Profile Selected |
21 Litres |
1.048 |
1.014 |
4.43 |
16.37 |
21.29 °L
|
290 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2021 12:44 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.5 |
268.07 |
4.93 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 3:55 PM |
| Notes: |
|
|
Stout
|
Dry Stout
|
6.5 Litres |
1.046 |
1.013 |
4.32 |
52.4 |
25 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 10:25 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
42 Litres |
1.045 |
1.011 |
4.46 |
9.62 |
36.3 °L
|
290 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 9:52 PM |
| Notes: |
|
|
Slovenski Pale Ale
|
American Pale Ale
|
21 Litres |
1.045 |
1.011 |
4.5 |
32.4 |
6.52 °L
|
290 |
3 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 137.6 g |
Creation
Date: 7/20/2020 6:53 PM |
| Notes: |
|
|
Joe's Porter
|
Brown Porter
|
5.5 Gallons |
1.045 |
1.012 |
4.38 |
24.29 |
25.15 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 11/16/2019 12:49 AM |
| Notes: |
|
|
IPA C4
|
No Profile Selected |
1000 Litres |
1.042 |
1.008 |
4.46 |
0 |
30.72 °L
|
290 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.5 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/23/2019 10:13 PM |
| Notes: |
|
|
Max Light One
|
Dry Mead
|
6 Gallons |
1.033 |
1 |
4.33 |
0 |
2.05 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 5 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 6.9 oz |
Creation
Date: 6/15/2019 1:34 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.013 |
4.43 |
40.76 |
2.69 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2019 1:31 PM |
| Notes: |
|
|
|
|