Dark Common Beer Recipe | BIAB Kentucky Common | Brewer's Friend
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Dark Common

148 calories 15.2 g 15 oz
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Beer Stats
Method: BIAB
Style: Kentucky Common
Boil Time: 60 min
Batch Size: 16 gallons (fermentor volume)
Pre Boil Size: 17 gallons
Post Boil Size: 15.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 148 calories (Per 15oz)
Carbs: 15.2 g (Per 15oz)
Created: Wednesday March 25th 2020
1.045
1.011
4.5%
0.0
19.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Belgian - Pilsner20 lb Pilsner 37 1.6 71.4%
6 lb Flaked Corn6 lb Flaked Corn 40 0.5 21.4%
1 lb United Kingdom - Extra Dark Crystal 120L1 lb Extra Dark Crystal 120L 33 120 3.6%
1 lb Briess - Black Malt - 2-Row1 lb Black Malt - 2-Row 25 500 3.6%
28 lbs / 0.00
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dark Common" Kentucky Common beer recipe by testingapril. BIAB, ABV 4.47%, IBU 0, SRM 19.04, Fermentables: (Pilsner, Flaked Corn, Extra Dark Crystal 120L, Black Malt - 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-25 21:19 UTC
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