Dark Common
148 calories
15.2 g
15 oz
Target Water Profile
Balanced
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 17 gal (68 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 5 gal (20 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 22.99 gal (91.96 qt). Suggest reducing initial strike volume to 9.76 gal (39.04 qt) and adding 10.99 gal (43.96 qt) sparge/top-off.
|
20.75 |
83
|
Strike water volume
|
20.75 |
83
|
Mash volume with grains
|
22.99 |
92
|
Grain absorption losses
|
-3.5 |
-14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
17 |
68
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
15.5 |
62
|
Top off amount
|
0.5 |
2
|
Volume into fermentor
|
16 |
64
|
Total:
|
20.75
|
83
|
Equipment Profile Used: |
System Default |
"Dark Common" Kentucky Common beer recipe by testingapril. BIAB, ABV 4.47%, IBU 0, SRM 19.04, Fermentables: (Pilsner, Flaked Corn, Extra Dark Crystal 120L, Black Malt - 2-Row)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-25 21:19 UTC