Homebrew Beer Recipes

Page 11811 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Electoral College Pale Ale	American Pale Ale	11 Gallons	1.058	1.015	5.72	0	5.1 °L	297	0
Author: Neptunez Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 9:21 PM Notes:
Czech / Saaz	Czech Pale Lager	6.5 Gallons	1.054	1.012	5.68	31.45	4.26 °L	297	0
Author: remmons Boil Size: 11 Gallons Boil Time: 100 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2024 4:22 PM Notes:
XPA	American Pale Ale	65 Litres	1.054	1.011	5.72	19.43	3.88 °L	297	0
Author: D Mitch Boil Size: 85.8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 1:13 PM Notes:
2022 Fall BDC Brew	No Profile Selected	33 Gallons	1.043	1	5.7	14.98	33.08 °L	297	0
Author: Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 10:39 PM Notes: 4# of pine 2#
Independence Lager #21	Munich Helles	3.5 Gallons	1.052	1.009	5.72	17.29	3.8 °L	297	1
Author: BQ&W Boil Size: 4.43 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2022 4:14 PM Notes:
Awesome Recipe	No Profile Selected	200 Litres	1.058	1.014	5.77	0	3.39 °L	297	0
Author: Boil Size: 200 Litres Boil Time: N/A Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2022 8:57 PM Notes:
Citra	American IPA	23 Litres	1.06	1.017	5.7	46.79	9 °L	297	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 9:47 PM Notes:
Cal Common	California Common	2.63 Gallons	1.052	1.008	5.74	37.76	13.39 °L	297	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 6/26/2021 9:17 AM Notes:
Winter Pale Ale	American Pale Ale	20 Litres	1.053	1.01	5.69	30.62	4.62 °L	297	1
Author: Kanga Crafts Boil Size: 41.75 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 1:51 AM Notes:
Awesome Recipe	Witbier	27 Litres	1.051	1.007	5.75	0	16.47 °L	297	0
Author: StevenDee Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 162.4 g Creation Date: 4/12/2021 6:28 PM Notes:
Saison De Beauvoir	Saison	6 Gallons	1.057	1.013	5.77	26.89	4.55 °L	297	0
Author: FenderOffset238 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2013 10:29 PM Notes: 3gal boil ~.25# of meldonoid in cheese cloth @ 150/160 degrees F for 20 min. 45min boil 1# wheat DME @45min, 3# DEM @15min
NB Sierra Madre Pale Ale	American Pale Ale	5 Gallons	1.057	1.013	5.71	42.85	8.02 °L	297	1
Author: Razz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 10:15 PM Notes:
First Of August Belgian PA	American Pale Ale	5.5 Gallons	1.062	1.018	5.76	45.33	5.75 °L	297	0
Author: Londoman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 2:59 PM Notes:
Just Beer	No Profile Selected	5 Gallons	1.059	1.015	5.77	19.45	3.95 °L	297	0
Author: Wyattdog Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2020 9:40 PM Notes:
West Coast IPA	American IPA	6.13 Gallons	1.06	1.016	5.68	56.32	6.63 °L	297	0
Author: kearlnc1 Boil Size: 8.25 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2020 12:28 PM Notes: Brewed 5/29/2020 Racked - ? Kegged - 6/21/2020 Beginng Gravity - 1.060 Rack Gravity - ? Terminal Gravity = 1.012 6.30 ABV Absorrption .4 qt/lb
Awesome Recipe	Blonde Ale	5 Litres	1.057	1.013	5.72	291.46	3.5 °L	297	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 4/14/2020 2:51 PM Notes:
Hard Ginger Ale	Experimental Beer	5.5 Gallons	1.053	1.01	5.68	0	8.54 °L	297	0
Author: Grant501 Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2020 11:57 AM Notes:
Customer Eastside Pils Clone	German Pils	10 Gallons	1.059	1.015	5.77	31.59	3.84 °L	297	0
Author: FH Steinbart Co. Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 10:16 PM Notes:
Field Saison	Saison	1 Gallons	1.052	1.008	5.78	27.33	4.1 °L	297	0
Author: ApprovingSeal Boil Size: 2.3 Gallons Boil Time: 90 Boil Gravity: 1.023 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 73 ° F Priming Method: Dextrose Priming Amount: 1.2 Creation Date: 7/30/2018 1:37 AM Notes: Ginger and sage flavor don't really come through, but went light to avoid overpowering. Should try more next time. Also overshot FG, ended up being 1.000. Maybe overpitched yeast? Boil-off rate was smaller than anticipated, hence the longer boil
Snowy Range	American Pale Ale	4 Litres	1.056	1.012	5.78	60.17	10.41 °L	297	1
Author: Bracket Boil Size: 8.2 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 46 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Brewing sugar Priming Amount: 10g Creation Date: 2/6/2017 12:40 PM Notes:
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