|
Pale 31
|
American Pale Ale
|
10 Gallons |
1.054 |
1.013 |
5.41 |
38.16 |
3.66 °L
|
324 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2020 10:46 PM |
| Notes: |
|
|
NOVA 2
|
American Pale Ale
|
20.8 Litres |
1.051 |
1.009 |
5.6 |
30.45 |
6.09 °L
|
324 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2021 6:03 PM |
| Notes: |
|
|
APA Single
|
American Pale Ale
|
140 Litres |
1.052 |
1.052 |
0.05 |
11.62 |
7.71 °L
|
324 |
0 |
|
|
|
| Boil
Size: 159.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2021 2:43 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
155 Gallons |
13.911 |
3.887 |
5.41 |
20.19 |
5.86 °L
|
324 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 8:58 PM |
| Notes: |
|
|
JÄPA
|
American Pale Ale
|
23.7 Litres |
1.052 |
1.01 |
5.62 |
36.44 |
4.57 °L
|
324 |
1 |
|
|
|
| Boil
Size: 29.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 10:00 AM |
Notes: Reseptin efficiency 75% nyt. Koitetan vähän tuunata vesimääriä että olis tarkemmin ennakoitavissa.
Fermentation schedule:
3 days 17-18C
Let raise to 20-21 over 3 days
Keep at 21 for 3 days
-> "Crash"
2.7 CO2
Startteri tällä kertaa.
|
|
|
LBB Alohawk Clone 1.0
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.015 |
6.3 |
15.96 |
12.47 °L
|
324 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2020 3:57 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
2 Gallons |
1.072 |
1.019 |
6.89 |
35.79 |
6.48 °L
|
324 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 9:21 PM |
| Notes: |
|
|
Citrado Gold
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.015 |
5.27 |
36.05 |
4.55 °L
|
324 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 10:22 AM |
| Notes: |
|
|
Tropical APA
|
American Pale Ale
|
23 Litres |
1.054 |
1.011 |
5.53 |
45.48 |
6.27 °L
|
324 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 6:47 AM |
| Notes: |
|
|
PEREMOGA
|
American Pale Ale
|
28 Litres |
12.201 |
2.396 |
5.23 |
30.47 |
8.62 °L
|
324 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 12.6 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 11:56 AM |
| Notes: |
|
|
Pale Ale 105
|
American Pale Ale
|
30 Litres |
1.053 |
1.009 |
5.77 |
89.88 |
7.32 °L
|
324 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 12:39 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
1 Gallons |
1.056 |
1.014 |
5.46 |
36.47 |
3.59 °L
|
324 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2019 11:53 AM |
| Notes: |
|
|
Beer N6
|
American Pale Ale
|
13 Litres |
13.541 |
3.376 |
5.47 |
64.72 |
4.28 °L
|
324 |
0 |
|
|
|
| Boil
Size: 19.3 Litres |
Boil Time: 70 |
Boil Gravity: 9.3 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 130.8 g |
Creation
Date: 9/7/2019 9:52 AM |
| Notes: OG 13.5 P |
|
|
Blanca Pale - 4/15/2019
|
American Pale Ale
|
12.5 Gallons |
1.05 |
1.01 |
5.3 |
64.5 |
6.54 °L
|
324 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/12/2019 11:13 PM |
| Notes: |
|
|
Mr. Penguin’s Disco
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.94 |
0 |
4.5 °L
|
324 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 6:53 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
7 Gallons |
1.044 |
1.01 |
4.42 |
0 |
2.97 °L
|
324 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 9:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
45 Litres |
1.044 |
1.008 |
4.63 |
43.6 |
5.88 °L
|
324 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2018 7:52 PM |
| Notes: |
|
|
Undecxided
|
American Pale Ale
|
20 Litres |
1.058 |
1.011 |
6.17 |
31.42 |
8.95 °L
|
324 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 10:52 PM |
Notes: PH at mashing 5.2ish
17 min into mash, temp too low @ 64
Restarted by heating elements
1/2 Tab of Whirlfloc
added 5L sparge
65g table sugar keg conditioning (10L)
52g bottle conidtioning (8)
fg 1.025 |
|
|
APA NO AMARGA
|
American Pale Ale
|
20 Litres |
1.054 |
1.009 |
5.85 |
21.54 |
9 °L
|
324 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 9:04 PM |
| Notes: |
|
|
APA 3 Lúpulos
|
American Pale Ale
|
28 Litres |
1.051 |
1.012 |
5.19 |
57.63 |
6.4 °L
|
324 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2018 6:04 PM |
| Notes: |
|
|
|
|