Homebrew Beer Recipes

Page 11805 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Rye Simple IPA	No Profile Selected	5.5 Gallons	1.066	1.016	6.48	68.83	24.98 °L	298	0
Author: Larth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 8:15 PM Notes:
COCOA PORTER	Baltic Porter	24 Litres	1.076	1.026	6.57	36.69	36.13 °L	298	0
Author: SKOL Boil Size: 30.17 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 7:39 PM Notes:
West Coast IPA	American Strong Ale	19 Litres	1.065	1.016	6.47	86.69	7.31 °L	298	1
Author: G Gunn Boil Size: 25.36 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 136.8 g Creation Date: 1/1/2024 6:54 PM Notes: no sparge attempted but this grain bill too big for 35 litre Brewzilla. 6 litres water added after first draining the grain. pH measured at 4.6
Lager Con Maiz	International Pale Lager	250 Litres	1.066	1.017	6.53	0	4.99 °L	298	0
Author: Gregorio Godoy Boil Size: 320 Litres Boil Time: 120 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 5:41 PM Notes:
IPA 420 200lt ALE CHINO	American IPA	200 Litres	1.065	1.015	6.54	68	4.41 °L	298	0
Author: CLANDESTINA Boil Size: 212.45 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2022 12:10 PM Notes: EL DRY HOP # References - https://www.brewersfriend.com/homebrew/recipe/view/295897/neipa-hoppy-juicy-braumeister-20l - https://www.brewersfriend.com/homebrew/recipe/view/110195/fat-head-s-headhunter-ipa-clone # Main reference - http://www.homebrewtalk.com/showthread.php?t=245456 - https://www.brewersfriend.com/homebrew/recipe/view/5916/zombie-dust-clone-all-grain - https://www.beeradvocate.com/beer/profile/26/64228/
Brew Crew Juicy IPA	No Profile Selected	21 Litres	1.067	1.017	6.6	57.24	6.37 °L	298	0
Author: Boil Size: 21.88 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 12:04 AM Notes:
Bury The Hatchet Saison	Saison	62 Gallons	1.061	1.012	6.49	10.8	6.61 °L	298	0
Author: Dakota Galley Boil Size: 72 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 9:30 PM Notes:
Dos Amigos	No Profile Selected	5.5 Gallons	1.065	1.014	6.65	49.08	8.89 °L	298	0
Author: Show-Me Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 8:08 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	50 Litres	1.066	1.016	6.47	0	21.86 °L	298	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 3:25 PM Notes:
Stout	American Stout	20.8 Litres	1.069	1.018	6.6	38.93	43.31 °L	298	0
Author: ark_mikel Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 8:30 AM Notes:
Apa	American Pale Ale	20 Litres	1.06	1.01	6.57	39.59	7.66 °L	298	3
Author: Boil Size: 18.6 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 6:41 PM Notes:
Irish Red Ale	Irish Red Ale	20.8 Litres	1.061	1.011	6.57	37.4	13.23 °L	298	0
Author: Galito Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 12/16/2020 12:37 AM Notes:
Verdantium	Specialty IPA: New England IPA	50 Litres	1.07	1.019	6.62	35.31	6.9 °L	298	0
Author: ElementalBrewing Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2020 1:33 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.061	1.012	6.52	60.64	5.27 °L	298	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 2:32 AM Notes:
Hoppiness Is	American Pale Ale	22 Litres	1.061	1.01	6.63	52.63	10.83 °L	298	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 6:40 AM Notes:
EC Dahls NEIPA	Specialty IPA: New England IPA	23 Litres	1.068	1.018	6.6	0	6.65 °L	298	0
Author: cydmitry Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 5:12 PM Notes:
Scottish Export	Scottish Export	12.1 Litres	1.059	1.01	6.5	30.57	23.36 °L	298	0
Author: Phillter Boil Size: 18.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 4:51 AM Notes:
Julius Clone	Specialty IPA: New England IPA	11 Gallons	1.066	1.016	6.64	68.92	5.64 °L	298	0
Author: Brewing Ben Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 4:40 PM Notes: Day 1 @ 72F Day 2 @ 64F Day 8 @70F and dry hop Day 10 cold crash Day 12 keg
Chocolate Coffee Stout	American Stout	4 Gallons	1.063	1.014	6.53	40.12	45.59 °L	298	1
Author: Boil Size: 5 Gallons Boil Time: 70 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 5:27 PM Notes: Ferment and rack to secondary in 4-5 days. Coffee and Chocolate: Grind best quality dark roast and add 2oz to coffee press, fill with 12oz water, cover and put in fridge overnight. Plunge it and strain straight into secondary with cocoa nibs - rack beer on top.
TIERRA DEL SOL	Belgian Blond Ale	18 Litres	1.064	1.016	6.5	22.86	6.64 °L	298	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 5:11 PM Notes:
« First ‹ Previous 11801 11802 11803 11804 11805 11806 11807 11808 11809 Next › Last »							Page 11805 of 16,026 20 Recipes of 320,513