Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brewnan	Sweet Stout	15 Litres	1.049	1.011	5	31.95	39.34 °L	285	1
Author: Boil Size: 21.13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 11:34 AM Notes:
Hefe Weizen	Weissbier	330 Litres	12.222	2.868	5	8.07	7.03 °L	285	0
Author: Yuriy_Kalinka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 10:14 AM Notes:
One Small Cosmos Session Hazy IPA	American Pale Ale	130 Gallons	1.049	1.011	4.98	40.82	3.89 °L	285	0
Author: Samwhois75 Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2023 2:17 AM Notes:
Pepper Porter Geezers Collab	No Profile Selected	90 Gallons	11.733	2.301	5.02	34.51	26.57 °L	285	0
Author: StuBrews Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 10.3 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 8:25 PM Notes:
Party Cookie	International Amber Lager	10 Litres	1.047	1.009	5.02	24.72	9.05 °L	285	0
Author: catch it brew it skull it Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 3:03 AM Notes:
Caddywhompus Kolsch Style Ale	No Profile Selected	6 Gallons	1.048	1.009	5.06	21.84	3.45 °L	285	0
Author: Caddywhompus Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 9:43 PM Notes:
Keller Pils	No Profile Selected	245 Gallons	1.051	1.013	4.99	20.81	3.46 °L	285	0
Author: Schram Haus Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 3:02 PM Notes:
Awesome Recipe	English Porter	5.5 Gallons	1.047	1.009	5	30.16	29.38 °L	285	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 10:45 PM Notes:
New Castle(ish) Brown Ale	British Brown Ale	5.5 Gallons	1.05	1.011	5.05	24.79	16.62 °L	285	0
Author: Homeroom Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 3:47 AM Notes: Mash at 150 with 6.5 gal if the H2o is high enough in the basket for 60 min. Bring up to 169 for 10min Sparge with 2 gal of 170 H2o Bring to a boil Add 1oz hops (60 min) Add .5oz hops (20 min to go) I could have started with 6 gal of H2o with this grain bill
Cream Ale SMaSH (first Ever Brew)	Cream Ale	5.5 Gallons	1.05	1.011	5.02	12.24	3.13 °L	285	0
Author: JaeS Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 1/8/2021 5:49 PM Notes:
Session IPA/APA	American Pale Ale	5.75 Gallons	1.047	1.009	5.05	72.08	6.36 °L	285	0
Author: sameyers73 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 1:34 AM Notes:
Awesome Recipe	American Porter	620 Gallons	1.051	1.013	5.07	21.18	27.93 °L	285	0
Author: Jake Hutter Boil Size: 655 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 5:08 PM Notes:
Black IPA	Specialty IPA: Black IPA	6 Gallons	1.055	1.016	5.04	63.97	26.47 °L	285	0
Author: BrewedIn74 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 11:32 PM Notes:
Boys Of Summer Ale	Mixed-Style Beer	10 Gallons	1.047	1.009	4.98	16.7	3.36 °L	285	0
Author: bierebaron Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 5/25/2020 7:29 PM Notes:
ISO Pale Pale	American Pale Ale	55 Litres	1.046	1.008	5.03	43.38	9.79 °L	285	0
Author: loz rosss Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 11:14 AM Notes:
Alt	Düsseldorf Altbier	21 Litres	1.052	1.013	5.07	0	15.88 °L	285	0
Author: Radekmon Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 11:49 AM Notes:
Corvid PA	American Pale Ale	15 Litres	1.051	1.013	5.03	30	7.02 °L	285	0
Author: Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 1:19 AM Notes:
Munich Dunkel	Munich Dunkel	98 Gallons	1.051	1.013	5.01	24.57	16.21 °L	285	0
Author: dave@singlespeedbrewing.com Boil Size: 110 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 7:14 PM Notes: Pitch at 52F Ferment at 55F Raise to 59F @ ~1.026 for 24 hours Raise to 63F for 24 hours Raise to 67F for remainder of fermentation Crash to 34F after diacetyl rest
Eyecandy Wonderful	Blonde Ale	5.5 Gallons	1.051	1.013	5.07	24.8	2.72 °L	285	0
Author: Esoteric Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2020 9:43 PM Notes: brewed on 3/8/20. Are you ready for summer?
Gingerbread Stout	No Profile Selected	1660 Litres	1.051	1.013	5.02	0.4	36.97 °L	285	0
Author: MosaicKie Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2019 10:57 AM Notes:
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