Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
OtterB Porter	American Porter	7 Gallons	1.05	1.011	5.05	33.78	27.81 °L	285	0
Author: Biffer Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 10/12/2020 6:40 AM Notes:
Boho Pils	Czech Pale Lager	280 Gallons	1.055	1.017	4.97	41.56	4.06 °L	285	0
Author: Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 4:32 PM Notes:
Hefe Weizen	Weissbier	330 Litres	12.222	2.868	5	8.07	7.03 °L	285	0
Author: Yuriy_Kalinka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 10:14 AM Notes:
One Small Cosmos Session Hazy IPA	American Pale Ale	130 Gallons	1.049	1.011	4.98	40.82	3.89 °L	285	0
Author: Samwhois75 Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2023 2:17 AM Notes:
レモンティービール	No Profile Selected	120 Litres	1.044	1.006	4.96	5	2.7 °L	285	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 10:07 AM Notes:
Pepper Porter Geezers Collab	No Profile Selected	90 Gallons	11.733	2.301	5.02	34.51	26.57 °L	285	0
Author: StuBrews Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 10.3 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 8:25 PM Notes:
Party Cookie	International Amber Lager	10 Litres	1.047	1.009	5.02	24.72	9.05 °L	285	0
Author: catch it brew it skull it Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 3:03 AM Notes:
Keller Pils	No Profile Selected	245 Gallons	1.051	1.013	4.99	20.81	3.46 °L	285	0
Author: Schram Haus Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 3:02 PM Notes:
Awesome Recipe	English Porter	5.5 Gallons	1.047	1.009	5	30.16	29.38 °L	285	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 10:45 PM Notes:
Cream Ale SMaSH (first Ever Brew)	Cream Ale	5.5 Gallons	1.05	1.011	5.02	12.24	3.13 °L	285	0
Author: JaeS Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 1/8/2021 5:49 PM Notes:
Bakke Brygg Tysk Pilsner 20 L	German Pilsner (Pils)	50 Litres	1.048	1.01	4.97	34.52	2.77 °L	285	1
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2017 8:46 PM Notes:
Brewnan	Sweet Stout	15 Litres	1.049	1.011	5	31.95	39.34 °L	285	1
Author: Boil Size: 21.13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 11:34 AM Notes:
Black IPA	Specialty IPA: Black IPA	6 Gallons	1.055	1.016	5.04	63.97	26.47 °L	285	0
Author: BrewedIn74 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 11:32 PM Notes:
Boys Of Summer Ale	Mixed-Style Beer	10 Gallons	1.047	1.009	4.98	16.7	3.36 °L	285	0
Author: bierebaron Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 5/25/2020 7:29 PM Notes:
Corvid PA	American Pale Ale	15 Litres	1.051	1.013	5.03	30	7.02 °L	285	0
Author: Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 1:19 AM Notes:
Munich Dunkel	Munich Dunkel	98 Gallons	1.051	1.013	5.01	24.57	16.21 °L	285	0
Author: dave@singlespeedbrewing.com Boil Size: 110 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 7:14 PM Notes: Pitch at 52F Ferment at 55F Raise to 59F @ ~1.026 for 24 hours Raise to 63F for 24 hours Raise to 67F for remainder of fermentation Crash to 34F after diacetyl rest
Mosaic Honey Wheat	American Wheat Beer	27 Litres	1.051	1.013	4.97	34.41	6.51 °L	285	1
Author: Andrej Dobravec Boil Size: 31.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 9:18 PM Notes:
Wit	Witbier	16 Litres	1.051	1.013	4.98	16.64	3.6 °L	285	1
Author: Boil Size: 17.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 11:59 PM Notes: .8g/l sinaasappel schil .8g/l koriander zaad .8g/l gember Gist kan opgekweekt worden uit hoegaarden flesjes
Gingerbread Stout	No Profile Selected	1660 Litres	1.051	1.013	5.02	0.4	36.97 °L	285	0
Author: MosaicKie Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2019 10:57 AM Notes:
Session IPA/APA	American Pale Ale	5.75 Gallons	1.047	1.009	5.05	72.08	6.36 °L	285	0
Author: sameyers73 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 1:34 AM Notes:
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