Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Ale	Brown Porter	41.6 Litres	1.05	1.013	4.95	21.05	22.99 °L	305	0
Author: Gabriel Romero Sommelier Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2020 6:09 PM Notes:
Witbier	Witbier	5.5 Gallons	1.051	1.013	4.97	21.46	4.12 °L	305	1
Author: HeroOfCanton81 Boil Size: 7.54 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 1:41 PM Notes:
Dunkleweiss III	Dunkles Weissbier	5.9 Gallons	1.05	1.012	4.94	27.02	12.64 °L	305	1
Author: Bob1985 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 12/30/2023 2:10 AM Notes: Very nice balance between clove and banana. Won 1st place among German Wheatbeers in the California Homebrew Competition 2023! https://castate.brewingcompetitions.com/
Corncucopia Lager	Pre-Prohibition Lager	5.5 Gallons	1.047	1.009	4.94	40.08	2.96 °L	305	1
Author: BrettyV Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 2:09 PM Notes:
Fresh Hop Vienna Lager	Vienna Lager	465 Gallons	1.046	1.008	5	0	4.93 °L	305	0
Author: Big ugly Jack Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 1:18 PM Notes:
レモンティービール	No Profile Selected	120 Litres	1.044	1.006	4.96	5	2.7 °L	305	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 10:07 AM Notes:
Oh Porter	English Porter	5.5 Gallons	1.051	1.013	4.93	33.3	29.53 °L	305	0
Author: downandout Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 6:05 PM Notes:
Awesome Recipe	American Pale Ale	10 Gallons	1.05	1.012	4.92	30.66	3.34 °L	305	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 5:15 PM Notes:
Kolsch V2	Kölsch	5.5 Gallons	1.047	1.009	4.95	28.6	4 °L	305	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 5:59 PM Notes:
Taylor Anderson Beer 1	American Brown Ale	2.25 Gallons	1.05	1.012	4.97	29.03	21.39 °L	305	1
Author: Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 3/19/2021 7:46 PM Notes: A) You would need to add 1.045 oz of the hops at the 5 minute mark to fix the IBU. I figured this out by guessing and checking in brewers friend. B) Changing the hops in this manner would reduce the flavor of that hop because it boiled in the beer for less time. (It won't taste as hoppy, but will retain its bitterness hence the IBU staying the same)
29. Inversion IPA #3	American IPA	60 Litres	1.046	1.008	4.99	44.93	6.96 °L	305	0
Author: paul sa Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 2:08 PM Notes: Mashed a bit higher than planned, approx 68 deg. Plan Dry hop with 3 x 100g hops.
Dry Irish Stout	Dry Stout	13 Gallons	1.053	1.015	4.96	30.25	25.78 °L	305	0
Author: JonoEarle Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 1:52 PM Notes: 1L starter 153F Mash start Og 1.046
Kens Chocolate Stout	Oatmeal Stout	25 Litres	1.051	1.013	4.97	43.39	44.01 °L	305	0
Author: Kenny.brews Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 4:39 AM Notes:
29 - Craftcatwheat	Weissbier	23 Litres	1.05	1.013	4.95	16.39	4.68 °L	305	1
Author: Catbeers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 10:59 AM Notes:
Munich 4	Munich Helles	21 Litres	1.045	1.008	4.95	17.58	4.75 °L	305	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 1:04 AM Notes:
Citra Pale Ale	American Pale Ale	5 Gallons	1.052	1.014	5	73.01	8.36 °L	305	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 6:03 PM Notes:
Awesome Recipe	Alternative Grain Beer	50 Litres	1.05	1.013	4.95	17.66	11.45 °L	305	0
Author: igorSpinola Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 1:38 PM Notes:
Awesome Recipe	Sweet Stout	20 Litres	14.92	5.807	4.97	23.35	30.58 °L	305	0
Author: Boil Size: 21 Litres Boil Time: 45 Boil Gravity: 14.2 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 8:44 PM Notes:
Blanche	Weissbier	15 Litres	1.052	1.014	4.94	17.11	3.64 °L	305	0
Author: Bordo1985 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 2:39 PM Notes:
Classic American Pale Ale	American Pale Ale	5 Gallons	1.05	1.013	4.96	40.53	3.52 °L	305	0
Author: HesNotSoHarry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 6:25 PM Notes:
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