Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Electron I	Specialty IPA: Red IPA	20 Litres	1.061	1.011	6.52	49.05	10.1 °L	304	2
Author: MaicK Boil Size: 31.75 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 11/5/2020 11:23 PM Notes:
LohNer Rye IPA	American IPA	6.5 Gallons	1.061	1.011	6.49	60.17	11.13 °L	304	0
Author: BoellnerBrau Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 11:30 PM Notes: Heated mash water to 164, ended mash at 152 OG 1.062, FG 1.010, 6.83% Pitched yeast before taking OG… oopsie poopsie
Crusher IPA - 10gal	American IPA	10 Gallons	1.063	1.013	6.56	67.68	6.23 °L	304	0
Author: prospero Boil Size: 11.95 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 7.1 oz Creation Date: 6/11/2024 9:10 PM Notes:
Tasty Taste	No Profile Selected	22 Litres	1.067	1.017	6.56	64.06	7.06 °L	304	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 6:31 PM Notes:
Lager Con Maiz	International Pale Lager	250 Litres	1.066	1.017	6.53	0	4.99 °L	304	0
Author: Gregorio Godoy Boil Size: 320 Litres Boil Time: 120 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 5:41 PM Notes:
Silky Fresh Hop Beer	Specialty IPA: New England IPA	62 Gallons	1.063	1.013	6.47	32.22	3.12 °L	304	0
Author: Genus Brewing Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 12:54 PM Notes:
M. Bavaria - Huell Mellon	American IPA	22 Litres	1.061	1.012	6.52	41.24	5.2 °L	304	0
Author: Huerto & Cervezas Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 5:16 AM Notes:
Melano Common Hoppy Lager	International Amber Lager	70 Litres	1.061	1.011	6.55	33.01	10.53 °L	304	0
Author: CO Brazil Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 2/10/2021 8:38 PM Notes:
Ruby Red IPA 2.5 Gallon	No Profile Selected	2.5 Gallons	1.061	1.011	6.53	72.21	17.3 °L	304	0
Author: Quinn Nelson Boil Size: 4.19 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: 3.8 oz. Creation Date: 12/26/2020 2:53 AM Notes:
3 Won’t Kill You.	American Stout	5.5 Gallons	1.066	1.017	6.53	63.61	37.05 °L	304	0
Author: kevin.m.brooks2@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2020 2:59 AM Notes:
Postohole Pale	American Pale Ale	5.5 Gallons	1.059	1.01	6.48	53.67	3.97 °L	304	1
Author: hikertrash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 3:07 PM Notes:
A Shot In The Amber, 2	No Profile Selected	3 Gallons	1.066	1.017	6.5	65.37	10.47 °L	304	0
Author: Boil Size: 4.57 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 3:50 AM Notes:
Chaos Sera Sera	Blonde Ale	10.5 Gallons	1.06	1.011	6.48	22.09	3.83 °L	304	0
Author: rje45 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 1:32 PM Notes:
Awesome Recipe	American Pale Ale	1 Gallons	1.066	1.016	6.49	38.42	12.12 °L	304	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 1:38 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Litres	1.066	1.017	6.52	0	7.06 °L	304	0
Author: Mauro Birro Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 66.3 g Creation Date: 11/15/2019 11:59 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.064	1.015	6.49	43.11	7.23 °L	304	0
Author: Mkexrossi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 11:25 PM Notes:
Maple Road Stout	American Stout	5.5 Gallons	1.066	1.015	6.58	44.4	39.85 °L	304	1
Author: Todd Carrick Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 1:59 AM Notes: Adding 1qt of natural maple syrup from Garrett Maple Farm. Adding Maple Syrup and Oak Chips soaked in Evan William's white Bourbon to Keg.
Nilssons Guld	American Pale Ale	20 Litres	1.06	1.01	6.52	39.34	8.45 °L	304	0
Author: thomanil Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2019 3:26 PM Notes:
Juiced Pup	Specialty IPA: New England IPA	31 Gallons	1.068	1.018	6.57	41.32	6.32 °L	304	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 11:11 PM Notes:
American Amber	American Amber Ale	11 Gallons	1.06	1.011	6.53	56.96	14.06 °L	304	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 12:00 PM Notes: Citra Hops steeped in Coffee press with boiled wart for 15 min @ 150f to 160f then added to keg at kegging. https://beerandbrewing.com/use-hops-tea-to-enhance-flavors-in-your-beer/
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