Great Fermentations! Chamomile Wheat
|
Weissbier
|
5.5 Gallons |
1.055 |
1.013 |
5.47 |
13.2 |
5.05 °L
|
248 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2020 6:37 PM |
Notes: SG: 1.049
FG: 1.005 |
|
NZ Pilsner
|
New Zealand Pilsner
|
238 Gallons |
1.056 |
1.014 |
5.52 |
33.29 |
3.67 °L
|
248 |
0 |
|
|
Boil
Size: 263 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 9:02 PM |
Notes: |
|
English Strong Bitter
|
British Strong Ale
|
5.5 Gallons |
1.061 |
1.019 |
5.5 |
35.82 |
12.46 °L
|
248 |
0 |
|
|
Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2024 8:23 PM |
Notes: |
|
Munich Dunkel
|
Munich Dunkel
|
12 Gallons |
1.051 |
1.009 |
5.5 |
20.72 |
23.81 °L
|
248 |
0 |
|
|
Boil
Size: 13.68 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 2/7/2024 2:18 AM |
Notes: |
|
Jake
|
American Pale Ale
|
1150 Litres |
1.056 |
1.014 |
5.48 |
37.01 |
2.99 °L
|
248 |
0 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2023 2:19 PM |
Notes: |
|
Kolsch
|
No Profile Selected |
350 Litres |
1.052 |
1.01 |
5.48 |
15.07 |
3.22 °L
|
248 |
0 |
|
|
Boil
Size: 378 Litres |
Boil Time: 80 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 11:44 AM |
Notes: |
|
DP APA TEST 3
|
American Pale Ale
|
62 Gallons |
1.055 |
1.013 |
5.51 |
20.06 |
7.3 °L
|
248 |
0 |
|
|
Boil
Size: 64.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.82 psi |
Creation
Date: 4/14/2023 12:46 AM |
Notes: OG temp corrected = 18.53 Brix |
|
Shaun’s Pale Ale/Cream Ale
|
American Pale Ale
|
315 Litres |
13.618 |
3.396 |
5.5 |
10.09 |
3.81 °L
|
248 |
0 |
|
Author:
|
|
Odd Company Brewing
|
|
Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2022 2:39 PM |
Notes: |
|
NMI
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.5 |
45.21 |
6.33 °L
|
248 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 2:05 AM |
Notes: |
|
Christmas Porter
|
American Porter
|
5.5 Gallons |
1.056 |
1.014 |
5.53 |
40.22 |
33.42 °L
|
248 |
0 |
|
|
Boil
Size: 7.67 Gallons |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 1:56 AM |
Notes: |
|
Intergalactic CDA
|
Specialty IPA: Black IPA
|
1.75 Gallons |
1.059 |
1.017 |
5.51 |
46.3 |
41.03 °L
|
248 |
0 |
|
|
Boil
Size: 1.85 Gallons |
Boil Time: 15 |
Boil Gravity: 1.056 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2018 3:42 PM |
Notes: Vienna malt toasted dry in 350 degree oven for 20 minutes.
This is just what I want in a CDA. |
|
Belgian Prvi
|
Saison
|
40 Litres |
1.06 |
1.018 |
5.52 |
33.91 |
11.52 °L
|
248 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2020 9:20 AM |
Notes: |
|
Raspberry Wheat
|
Fruit Beer
|
5.5 Gallons |
1.056 |
1.014 |
5.5 |
18.39 |
3.52 °L
|
248 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 5:38 PM |
Notes: |
|
Red Rye 2
|
No Profile Selected |
21 Litres |
1.06 |
1.018 |
5.5 |
39.89 |
13.82 °L
|
248 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2020 4:32 PM |
Notes: |
|
06 Beer Of Mithology
|
American Pale Ale
|
50 Litres |
1.056 |
1.014 |
5.49 |
40.11 |
5.12 °L
|
248 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 2:00 PM |
Notes: |
|
Der Kommissar
|
Vienna Lager
|
18.5 Litres |
1.051 |
1.009 |
5.51 |
21.14 |
11.81 °L
|
248 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 6:40 AM |
Notes: OG 1050
FG 1010
5.3abv
20 ibu, 11srm |
|
PALE ALE-NB S.M.A.S.H
|
Blonde Ale
|
19 Litres |
1.056 |
1.014 |
5.47 |
29.49 |
4.53 °L
|
248 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 9:13 AM |
Notes: |
|
Superchargerish
|
American Pale Ale
|
23 Litres |
1.051 |
1.009 |
5.52 |
45.38 |
6.15 °L
|
248 |
1 |
|
|
Boil
Size: 30.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 132.3 g |
Creation
Date: 12/7/2019 1:08 AM |
Notes: |
|
Bicycling Beer With Cereal
|
American Pale Ale
|
5 Gallons |
1.058 |
1.016 |
5.5 |
20.31 |
7.2 °L
|
248 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2019 3:23 PM |
Notes: |
|
Luna Ipa
|
American IPA
|
1000 Litres |
1.056 |
1.014 |
5.48 |
32.87 |
6.32 °L
|
248 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 3:26 PM |
Notes: |
|
|
|