Homebrew Beer Recipes

Page 11501 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	13 Gallons	1.057	1.013	5.7	7.93	4.54 °L	248	0
Author: Wcm Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.247 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2020 3:30 AM Notes:
Bellgian/Ardenne Ale-Sept 2nd	Belgian Pale Ale	46 Litres	1.058	1.014	5.73	24.18	7.6 °L	248	1
Author: Gilles' Brew (Dr. G) Boil Size: 51.63 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 2:39 PM Notes: Double batch: - 1st with WLP-570 (Golden Ale) - 2nd with Ardennes (Escarpment)
Honey Amber	American Amber Ale	5.5 Gallons	1.056	1.013	5.68	9.93	12.71 °L	248	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 10:50 PM Notes:
A&c AMARICAN IPA 02	American IPA	25 Litres	1.056	1.012	5.7	47.1	8.57 °L	248	0
Author: L.R.S BREWER CERVECERO CASERO Boil Size: 33 Litres Boil Time: 65 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 8:37 PM Notes:
Påsköl	Czech Premium Pale Lager	55 Litres	1.063	1.019	5.67	33.16	8.96 °L	248	0
Author: hapazard Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 1:25 PM Notes:
Beauceron Smash	Blonde Ale	17 Litres	1.053	1.01	5.69	30.1	3.48 °L	248	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 1/6/2021 9:00 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.058	1.014	5.67	32.89	21.58 °L	248	0
Author: celejalde Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.096 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 9:24 PM Notes:
Raspberry Wheat	Fruit Beer	5.5 Gallons	1.057	1.014	5.73	17.34	16.39 °L	248	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.25cup Creation Date: 9/29/2020 8:29 PM Notes:
Milkshake	Specialty IPA: New England IPA	5 Gallons	1.066	1.023	5.71	13.25	3.57 °L	248	0
Author: DDunk Boil Size: 2.5 Gallons Boil Time: 15 Boil Gravity: 1.116 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 3:34 PM Notes:
Dme Weissbier_200730	Weissbier	20.8 Litres	1.051	1.007	5.71	8.59	4.13 °L	248	0
Author: Susubori Academy Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 6:02 AM Notes:
Cali Ale	American Pale Ale	12 Gallons	1.055	1.012	5.69	33.99	8.8 °L	248	0
Author: Dalegriffin Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2017 1:01 AM Notes:
BS Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.013	5.69	41.66	9.23 °L	248	0
Author: John@birdshot Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/20/2020 11:36 PM Notes:
Leftovers	Blonde Ale	5.5 Gallons	1.053	1.009	5.69	22.42	4.66 °L	248	0
Author: Hase Parry 2 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 11:49 PM Notes: Mash at 151 deg
Hefeweizen	Weizen/Weissbier	5.5 Gallons	1.057	1.014	5.71	3.06	4.85 °L	248	1
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.209 Efficiency: 70 Mash Thickness: 0.695 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 4:26 AM Notes: Mash schedule: 110F - 2.4 gallon @ 119.4F - 20 minutes 152F - 2 gallon @ 212F - 60 minutes Boil at least 90 mins
V2 High Beer	Sweet Stout	10 Litres	1.045	1.002	5.71	22.56	49.32 °L	248	0
Author: Wolf's mead Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 1:27 PM Notes:
Lemon Festival Of Wit	Witbier	5.5 Gallons	1.055	1.012	5.69	17.92	4.13 °L	248	0
Author: Ray De Santiago Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 5:52 AM Notes:
Awesome Recipe	American Stout	11.5 Litres	1.058	1.014	5.7	37.4	32.55 °L	248	0
Author: Seppo Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 1:00 PM Notes:
Kyles Brown Ale	American Amber Ale	2.25 Gallons	1.058	1.015	5.72	40.92	16.26 °L	248	0
Author: Kjpoppinga Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 10:22 PM Notes:
Golden Sour	Mixed-Fermentation Sour Beer	5.5 Gallons	1.054	1.011	5.68	0	3.33 °L	248	0
Author: Sleepy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 6:19 AM Notes:
Sour	Berliner Weisse	3 Gallons	1.054	1.01	5.69	7.25	5.09 °L	248	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 4:23 PM Notes:
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