|
MRO Helles 1
|
Munich Helles
|
23 Litres |
1.053 |
1.012 |
5.48 |
36.74 |
5.29 °L
|
325 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 3:49 PM |
| Notes: |
|
|
Phantasm: Orange
|
Specialty IPA: New England IPA
|
6 Gallons |
1.057 |
1.015 |
5.46 |
2.71 |
3.86 °L
|
325 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 3:15 PM |
| Notes: add spectrum at yeast pitch |
|
|
Mother Earth
|
Light American Lager
|
10 Gallons |
1.049 |
1.008 |
5.45 |
11.42 |
12.56 °L
|
325 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2023 11:58 AM |
| Notes: |
|
|
American Red IPA
|
American IPA
|
5.5 Gallons |
1.051 |
1.01 |
5.42 |
104.18 |
12.59 °L
|
325 |
0 |
|
|
|
| Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2021 1:35 PM |
| Notes: |
|
|
Lithuanian Pumpkin
|
American Amber Ale
|
25 Litres |
1.051 |
1.01 |
5.46 |
22.91 |
14.76 °L
|
325 |
0 |
|
|
|
| Boil
Size: 30.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2021 9:30 AM |
| Notes: |
|
|
Lemondrop Blonde
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.47 |
29.59 |
3.75 °L
|
325 |
0 |
|
|
|
| Boil
Size: 6.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2021 3:40 PM |
| Notes: |
|
|
Cascade With Cashmere
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.013 |
5.47 |
54.93 |
2.97 °L
|
325 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 1:49 AM |
Notes: 1kg flaked rice
1kg cooked jasmine rice
|
|
|
APA
|
Blonde Ale
|
10 Litres |
1.055 |
1.014 |
5.46 |
48.43 |
5.72 °L
|
325 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2021 7:42 PM |
| Notes: |
|
|
Vienna Pilsner
|
International Pale Lager
|
18 Litres |
1.05 |
1.008 |
5.48 |
24.16 |
3.85 °L
|
325 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 1.31 bar |
Creation
Date: 2/4/2021 12:20 AM |
| Notes: |
|
|
Black CFMB Sour
|
No Profile Selected |
4.5 Litres |
1.055 |
1.014 |
5.42 |
9.27 |
50 °L
|
325 |
0 |
|
|
Author:
|
|
vl
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2020 12:35 PM |
| Notes: |
|
|
NEOWISE
|
American IPA
|
5.25 Gallons |
1.053 |
1.011 |
5.45 |
71.3 |
5.33 °L
|
325 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 91 |
Mash Thickness: 1.78 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 61 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2018 2:54 AM |
| Notes: |
|
|
Persnickety 2020
|
No Profile Selected |
975 Gallons |
13.625 |
3.526 |
5.44 |
33.52 |
21.72 °L
|
325 |
0 |
|
|
|
| Boil
Size: 650 Gallons |
Boil Time: 60 |
Boil Gravity: 20 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 6:09 PM |
| Notes: |
|
|
087 Peaches + Cream Sour
|
No Profile Selected |
320 Litres |
14.666 |
4.595 |
5.46 |
0 |
3.41 °L
|
325 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 325 Litres |
Boil Time: 60 |
Boil Gravity: 14.5 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/14/2020 9:32 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
22 Litres |
1.054 |
1.013 |
5.49 |
40.23 |
8.38 °L
|
325 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 136.2 g |
Creation
Date: 6/4/2020 8:56 PM |
| Notes: |
|
|
Stout 01
|
American Porter
|
30 Litres |
1.051 |
1.01 |
5.45 |
37.55 |
37.83 °L
|
325 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 5:31 PM |
| Notes: |
|
|
COVID-19 ESB
|
Strong Bitter
|
5.5 Gallons |
1.06 |
1.018 |
5.48 |
32.61 |
13 °L
|
325 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2020 1:44 PM |
| Notes: |
|
|
Manatee Casmic American Pale Ale
|
American Pale Ale
|
12 Gallons |
1.057 |
1.016 |
5.45 |
0 |
6.49 °L
|
325 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/24/2019 7:18 PM |
| Notes: |
|
|
Porter
|
American Porter
|
5.5 Gallons |
1.055 |
1.013 |
5.44 |
23.56 |
39.73 °L
|
325 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2019 7:58 PM |
| Notes: |
|
|
Jhizzy
|
Mild
|
2.25 Gallons |
1.051 |
1.009 |
5.5 |
28.83 |
12.71 °L
|
325 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2019 8:30 PM |
| Notes: |
|
|
Lunar Braggot
|
Alternative Sugar Beer
|
3.5 Gallons |
1.051 |
1.009 |
5.46 |
11.95 |
3.75 °L
|
325 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.9 oz |
Creation
Date: 6/28/2018 4:57 AM |
| Notes: |
|
|
|
|