|
Pale Ale Belga
|
Belgian Pale Ale
|
50 Litres |
1.051 |
1.013 |
4.97 |
30.03 |
6.3 °L
|
325 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2021 9:12 PM |
| Notes: |
|
|
Red Pure 85 L
|
Belgian Pale Ale
|
90 Litres |
1.046 |
1.008 |
4.95 |
15.03 |
11.47 °L
|
325 |
0 |
|
|
|
| Boil
Size: 95.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 4:21 PM |
| Notes: |
|
|
Haus Pale Ale
|
American Pale Ale
|
14 Gallons |
1.049 |
1.011 |
5.03 |
36.35 |
4.31 °L
|
325 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 4:10 PM |
| Notes: |
|
|
Lemon Crisp Ale
|
Blonde Ale
|
21 Litres |
1.047 |
1.009 |
4.96 |
47.66 |
2.91 °L
|
325 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2024 6:25 PM |
| Notes: Mash at 152°F (67°C) for 60 minutes. |
|
|
Shadowheart - Citra Dry-Hopped Hefeweizen
|
Weissbier
|
5 Gallons |
1.049 |
1.011 |
4.96 |
16.59 |
3.51 °L
|
325 |
1 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.24 psi |
Creation
Date: 10/28/2023 5:45 PM |
| Notes: |
|
|
Hellesberry
|
International Pale Lager
|
10.5 Gallons |
1.05 |
1.012 |
4.99 |
8.69 |
3.7 °L
|
325 |
0 |
|
|
|
| Boil
Size: 14.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 8:06 PM |
| Notes: |
|
|
Pale Lager
|
Munich Helles
|
650 Litres |
1.045 |
1.007 |
4.96 |
13.34 |
3.8 °L
|
325 |
0 |
|
|
|
| Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2023 10:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.057 |
1.018 |
5.03 |
57.97 |
4.56 °L
|
325 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 8/19/2021 10:18 PM |
| Notes: |
|
|
Slovenian Hop Showcase
|
No Profile Selected |
16 Litres |
1.047 |
1.009 |
4.95 |
0 |
4.37 °L
|
325 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2021 6:19 AM |
| Notes: |
|
|
Part/DME Lime Saison
|
Belgian Pale Ale
|
17 Gallons |
1.047 |
1.009 |
5.02 |
25.75 |
16 °L
|
325 |
0 |
|
|
|
| Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2021 8:28 PM |
| Notes: |
|
|
2018 IPA El DO 2
|
American IPA
|
5.5 Gallons |
1.051 |
1.013 |
5.02 |
118.87 |
8.63 °L
|
325 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 52 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2018 12:24 PM |
| Notes: |
|
|
벨지안윗비어_셀리스화이트 클론
|
Witbier
|
19 Litres |
1.05 |
1.012 |
5.01 |
17.1 |
3.92 °L
|
325 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2021 4:52 AM |
| Notes: |
|
|
Vienna 2
|
Vienna Lager
|
3 Gallons |
1.05 |
1.012 |
5.02 |
19.75 |
14.61 °L
|
325 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 150 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 10:06 PM |
| Notes: |
|
|
Chamber
|
American Amber Ale
|
22.3 Litres |
1.051 |
1.013 |
5.01 |
25.26 |
9.64 °L
|
325 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 8:13 AM |
| Notes: |
|
|
GALENA LAGER
|
International Pale Lager
|
25 Litres |
1.045 |
1.007 |
5 |
25 |
2.97 °L
|
325 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 4/4/2020 4:58 PM |
| Notes: |
|
|
Karaçavdaripa
|
Specialty IPA: Black IPA
|
26 Litres |
1.049 |
1.011 |
5 |
31.76 |
29.75 °L
|
325 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 8:06 AM |
| Notes: |
|
|
Stecks Rogenbier Split
|
Weissbier
|
13 Gallons |
1.051 |
1.013 |
5.03 |
0 |
4.58 °L
|
325 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 5:51 PM |
| Notes: |
|
|
Amber And Brown American Beer
|
American Amber Ale
|
5.5 Gallons |
1.05 |
1.012 |
4.97 |
31.27 |
12.67 °L
|
325 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 2:05 AM |
| Notes: |
|
|
Hefe
|
Weissbier
|
10 Litres |
1.05 |
1.012 |
5.02 |
10.47 |
4.35 °L
|
325 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 53 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 19 |
Creation
Date: 6/28/2019 6:24 PM |
| Notes: |
|
|
Jr Lager
|
American Lager
|
5.5 Gallons |
1.049 |
1.01 |
5.03 |
29.48 |
3.97 °L
|
325 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2019 12:51 AM |
| Notes: |
|
|
|
|