Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Crazy Train 255	American IPA	5.5 Gallons	1.072	1.019	7.02	51.07	13.04 °L	251	1
Author: otrum Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 0.74 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 4/10/2020 12:10 PM Notes:
Test IPA	American IPA	5.5 Gallons	1.056	1.011	5.9	48.31	3.59 °L	251	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 11:13 PM Notes:
Lockdown IPA	American IPA	23 Litres	1.053	1.009	5.81	70.24	4.49 °L	251	0
Author: Mr Moon Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2020 4:52 PM Notes:
IPA NOVA	American IPA	315 Litres	13.812	3.446	5.58	52.16	4.86 °L	251	0
Author: gerryrella Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.1 bar Creation Date: 6/17/2020 11:12 AM Notes:
Union Jack IPA	American IPA	10 Litres	1.07	1.016	7.07	62.27	9.03 °L	251	1
Author: Yannick Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 66 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 6/12/2020 3:39 PM Notes: Yeast pitch @ 18°C , raise to 20°C after 4 days.
Irish Mason IPA	American IPA	5.5 Gallons	1.066	1.016	6.45	59.05	10.49 °L	251	0
Author: Otto_Maddox Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 5:13 PM Notes:
Hamblen Quarantine 3	American IPA	5.25 Gallons	1.059	1.014	5.93	66.73	7.28 °L	251	0
Author: grosbeak Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 11:18 PM Notes: O min hop additions: Cool wort to 185. Add 0 min hops hold temp for 30 min. Brew day dry hop: Chill to 65. Add dry hops - pitch yeast. Irish moss and Yeast nutrient.
SUCCO DI LUPPOLO NEW	American IPA	39.01 Litres	1.057	1.009	6.31	42.77	8.72 °L	251	0
Author: Bepi Boil Size: 41.26 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 227.7 g Creation Date: 5/7/2020 9:17 PM Notes:
All At C	American IPA	15 Litres	1.056	1.014	5.61	60.07	9.18 °L	251	0
Author: DCBrew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 94.8 g Creation Date: 5/3/2020 11:09 AM Notes:
BLACK IPA	American IPA	11 Gallons	1.066	1.017	6.4	79.38	14.1 °L	251	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 4:29 PM Notes: WHIRLPOOL 3 OZ. MOUNT RAINIER HOPS 140 F TO 68 F AND THEN TO FERMENTER
Recipe 003	American IPA	23 Litres	1.041	1.008	4.4	35.77	4.77 °L	251	0
Author: TestPressingBrew Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 5.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132.3 g Creation Date: 9/2/2019 5:01 PM Notes:
Molega ESP	American IPA	30 Litres	1.065	1.009	7.3	38.51	5.08 °L	251	0
Author: smac440 Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 4:52 PM Notes:
Otter Pop Pale	American IPA	5.75 Gallons	1.058	1.011	6.17	42.52	5.46 °L	251	1
Author: GlassHalfFull Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 1:18 AM Notes:
Any Old Ale	American IPA	40 Gallons	1.059	1.011	6.25	51.65	12.58 °L	251	0
Author: Kerfej Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 12:51 AM Notes:
Zombie Breath	American IPA	5.5 Gallons	1.062	1.013	6.43	62.02	6.88 °L	251	0
Author: rtokid Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/25/2020 7:17 PM Notes:
Central Valley Haze IPA	American IPA	5 Gallons	1.051	1.009	5.49	53.94	8.97 °L	251	0
Author: poostank Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/24/2019 5:18 PM Notes:
Dragoon IPA 2	American IPA	5.5 Gallons	1.078	1.018	7.82	0	6.38 °L	251	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 1:16 PM Notes:
Matts RauchIPA	American IPA	4.5 Gallons	1.057	1.017	5.26	97.33	12.3 °L	251	0
Author: Matt Hagen Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2019 10:23 PM Notes: Just ye old slightly-smoky darker ale
La Nuestra	American IPA	20.8 Litres	1.057	1.02	4.87	53.22	6.69 °L	251	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 10/7/2019 4:27 PM Notes:
Smash IPA	American IPA	20 Litres	1.059	1.01	6.45	62.5	7.72 °L	251	0
Author: MuriloCiocca Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 5:57 PM Notes:
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