Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JobataiPA	American IPA	5.5 Gallons	1.062	1.015	6.2	48.99	6.19 °L	261	0
Author: OxOOO5cO77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 9:02 PM Notes: CA = WLP001 CalAle Yeast VAL = Various & Leftover malt (Briess, Rahr, & Admiral pale 2-row) CADE = Cascade hops Jobatai (乗馬隊) is Japanese for "cavalcade" to nod to the Sorachi Ace hops used for bittering. The horse show was as follows: Missed OG by a lot. Heater died 4 days in. Racked late. Was all diacetyl. Some weeks later, it's cleaned itself up?
Young's Special London Ale	British Strong Ale	5.5 Gallons	1.067	1.02	6.21	33.85	9.86 °L	261	0
Author: Kow Neil Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 8/6/2024 4:27 PM Notes:
Break A Leg IPA	American IPA	5.5 Gallons	1.063	1.016	6.21	55.96	9.2 °L	261	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 1:36 PM Notes:
NEIPA - Sept 2022	No Profile Selected	5.5 Gallons	1.064	1.017	6.14	41.15	11.62 °L	261	0
Author: williebrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 3:33 PM Notes: Mash 152* 8 Gallons of water OG - 1.063 (Near Target 65%)
Märzen	Oktoberfest/Märzen	5.5 Gallons	1.066	1.019	6.15	21.22	19.15 °L	261	0
Author: Monster Menace Brewing Boil Size: 6.82 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2022 5:58 PM Notes:
LA ROMA BREWING Kveik IPA	No Profile Selected	430 Litres	1.059	1.012	6.19	35.05	4.49 °L	261	0
Author: Ehecatl Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2022 5:54 PM Notes:
2021 Pale Ale	Blonde Ale	2.5 Gallons	1.058	1.011	6.12	56.62	3.84 °L	261	0
Author: Boil Size: 3.63 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 7:35 PM Notes:
MAJIPA2021	American Pale Ale	20 Litres	1.061	1.014	6.16	59.66	6.34 °L	261	0
Author: Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 2 bar Creation Date: 5/18/2021 2:22 PM Notes:
Moscitra Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.017	6.17	40.79	4.09 °L	261	1
Author: estonjames Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 1:13 AM Notes:
Rittoberfest Marzen	Märzen	6 Gallons	1.066	1.018	6.24	25.12	17.67 °L	261	1
Author: Rettirc Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 7:35 PM Notes:
Reversed Dragon	Foreign Extra Stout	20 Litres	1.056	1.009	6.16	48.17	37.22 °L	261	0
Author: dennis.jansson@live.se Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2018 9:26 AM Notes:
6% 14L NEIPA	Specialty IPA: New England IPA	14 Litres	1.062	1.016	6.13	27.77	5.56 °L	261	0
Author: HAZZO Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 58.2 g Creation Date: 7/26/2020 4:19 PM Notes:
Trubbel Ipa	American IPA	20 Litres	1.063	1.016	6.19	52.99	10.66 °L	261	0
Author: Hugo Sandberg Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 7:46 PM Notes:
Bitter Bitch	Strong Bitter	5 Gallons	1.062	1.015	6.22	34.02	11.02 °L	261	0
Author: Cwhyzee Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 1:53 PM Notes:
Enzo Strong Blond Ale	Belgian Blond Ale	20 Litres	1.054	1.007	6.22	11.18	4.54 °L	261	0
Author: birrenzo Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 6:56 PM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.063	1.016	6.24	0	3.94 °L	261	0
Author: Comstock Brewing Company Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 3:57 AM Notes:
Oktoberfest Ale	Märzen	5.25 Gallons	1.067	1.02	6.14	61.41	11.08 °L	261	0
Author: gcubed Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 3:42 PM Notes:
Ipa Jão	American IPA	22.8 Litres	1.057	1.009	6.23	38.77	5.33 °L	261	0
Author: Sidneyjr Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 5:56 PM Notes:
Cream Stout	American Stout	10.5 Gallons	1.059	1.012	6.18	27.98	42.58 °L	261	0
Author: rick3x22 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 1:39 AM Notes: Made 5 gallon batch first and was dynamite!
Chocolate Milk Stout 2.0	Sweet Stout	5 Gallons	1.071	1.024	6.2	0	50 °L	261	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 11:39 PM Notes:
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