Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Smoked Pineapple Upside Down Stout

183.66 calories 16.87 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Matt TB
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Saturday August 24th 2019
1.056
1.011
5.84%
31.17
38.64
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Munich - Dark 20L15 lb Munich - Dark 20L 33 20 62.5%
3 lb United Kingdom - Dark Crystal 80L3 lb Dark Crystal 80L 33 80 12.5%
1 lb Belgian - Special B1 lb Special B 34 115 4.2%
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 4.2%
3 lb Candi Syrup - Belgian Candi Syrup - D-2403 lb Belgian Candi Syrup - D-240 - (late addition) 32 240 12.5%
1 lb Pineapple1 lb Pineapple - (late addition) 5.85 0 4.2%
24 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 30 min 13.26 40%
3 oz Willamette3 oz Willamette Hops Pellet 4.5 Boil 30 min 17.91 60%
5 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 219 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Matt TB, Method: All Grain, Style: No Profile Selected, ABV 5.84%, IBU 31.17, SRM 38.64, Fermentables: (Munich - Dark 20L, Dark Crystal 80L, Special B, Maris Otter Pale, Belgian Candi Syrup - D-240, Pineapple) Hops: (East Kent Goldings, Willamette)
Last Updated and Sharing
 
47
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-06 19:05 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/