Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	5.5 Gallons	1.06	1.015	5.95	45.71	12.3 °L	313	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 8:19 PM Notes:
Neipa_david	No Profile Selected	22 Litres	1.055	1.01	5.94	15.66	4.38 °L	313	0
Author: Boil Size: 24 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 6:51 PM Notes:
Superior Christmas Ale	Winter Seasonal Beer	5.5 Gallons	1.064	1.019	5.97	34.61	11.74 °L	313	0
Author: Steve Walis Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 12/26/2024 4:30 AM Notes:
Butterberry American Pale Ale	American Pale Ale	5 Gallons	1.06	1.014	5.96	39.5	18.35 °L	313	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 40 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 2:16 AM Notes:
Vanilla Chocolate Stout	Sweet Stout	20 Litres	1.069	1.024	5.99	30.3	36.66 °L	313	0
Author: 7ukechu Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 4:49 PM Notes:
Mombacho Cigars	Irish Red Ale	10 Gallons	1.061	1.015	5.98	16.31	25.9 °L	313	0
Author: Karen Tijerino Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.304 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 2:56 PM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.057	1.012	5.97	58.37	6.08 °L	313	0
Author: Large Father Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 6:50 PM Notes:
Pale Ale #2 Mls Recipe	Blonde Ale	5.5 Gallons	1.061	1.015	5.99	49.4	3.81 °L	313	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2022 3:26 PM Notes:
Frank Zappa	American IPA	22 Litres	1.056	1.01	6.03	39.8	4.92 °L	313	0
Author: Gmarg Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 4:18 PM Notes:
Saison Hefeweizen	No Profile Selected	1 Gallons	1.053	1.007	6.01	17.47	3.49 °L	313	0
Author: Riki Shimoda Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 6:31 PM Notes:
Bells 2-hearted Clone	American IPA	5.5 Gallons	1.061	1.015	6.04	73.72	5.88 °L	313	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2019 2:42 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	6 Litres	1.057	1.011	6.01	51.15	8.93 °L	313	0
Author: Boil Size: 7.5 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 36.6 g Creation Date: 12/6/2020 12:42 PM Notes:
Joose Diffuse	No Profile Selected	6 Gallons	1.058	1.012	6.04	19.86	4.68 °L	313	0
Author: pedal2kettle Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 5:04 PM Notes:
Hazy	Specialty IPA: New England IPA	6 Gallons	1.062	1.016	6.04	0	25.14 °L	313	0
Author: PabloG Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 3:37 AM Notes:
Pablo 1st BBA	Blonde Ale	20 Litres	1.054	1.008	5.97	22.49	4.7 °L	313	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 7/9/2020 9:56 PM Notes:
Loral Lager	International Pale Lager	5.5 Gallons	1.056	1.01	6.03	31.25	4.43 °L	313	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: demarara Priming Amount: 4.1 oz Creation Date: 6/10/2020 12:06 PM Notes: 5.8 gal to fermenter. 65% Brewhouse efficiency. 5.28 gal. bottled. Not clear yet after 2 weeks in bottle, gelatined in primary coldcrashed too. Tasty but not super delicious, OK, melon rind, light lemon hint of savory something maybe coriander? Crisp I think.
Nutty Chocolate Orange Stout	American Stout	2.5 Gallons	1.064	1.019	5.95	36.61	47.38 °L	313	0
Author: Wolfbrew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 5/9/2020 7:23 PM Notes: Add 4oz Bakker Chocolate Last 10 min of Boil 2 weeks in Primary Add 1.5 Oz and 2 oz of Extract to Bottling Bucket stir gentle ot mix Bottle 4 weeks Bottle Conditioning
Sea Creature	American IPA	5.5 Gallons	1.059	1.013	6.03	19.08	10.03 °L	313	1
Author: Dan L Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2019 4:15 PM Notes:
Märzen	Märzen	5.5 Gallons	1.066	1.021	5.99	19.08	15.85 °L	313	0
Author: Joe Berger Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 8/19/2019 2:26 AM Notes:
Rocket Fasty	Specialty IPA: New England IPA	6 Gallons	1.058	1.012	6.05	36.62	6.42 °L	313	1
Author: Evan Moore Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2019 12:10 PM Notes:
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