Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Moscitra Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.017	6.17	40.79	4.09 °L	391	1
Author: estonjames Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 1:13 AM Notes:
Handy Storm	Specialty IPA: New England IPA	20 Litres	1.06	1.012	6.28	20.48	5.78 °L	391	0
Author: Van Dall Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 4:13 PM Notes:
CHACCHAO	Blonde Ale	440 Litres	1.063	1.016	6.21	11.22	5.66 °L	391	0
Author: WILDERSALVADOR Boil Size: 453.05 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 12:04 PM Notes:
Overstack IPA	American IPA	5.25 Gallons	1.063	1.015	6.19	57.58	9 °L	391	0
Author: Todd Miller Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 11:39 AM Notes:
Androgynous Mind Hazy DDH IPA	Specialty IPA: New England IPA	300 Litres	1.067	1.019	6.25	40.3	3.9 °L	391	0
Author: Shade Kent Boil Size: 320 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 10:17 AM Notes:
IKON　WCIPA３	No Profile Selected	120 Litres	1.058	1.011	6.17	45.85	6.34 °L	391	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 10:02 AM Notes:
Excel #4	No Profile Selected	25 Litres	1.063	1.016	6.16	23.22	5.66 °L	391	0
Author: hez Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.142 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 7:33 PM Notes:
Belgian Dubbel	No Profile Selected	186 Gallons	1.055	1.008	6.19	12.75	12.56 °L	391	0
Author: farahsoreman Boil Size: 200 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 1:01 AM Notes:
Maple Vienna Lager	Vienna Lager	5 Gallons	1.056	1.01	6.15	41.29	11.94 °L	391	0
Author: neweden Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 28.19 psi Creation Date: 3/5/2022 4:12 PM Notes:
Cray Cray NEIPA	Specialty IPA: New England IPA	2.5 Gallons	1.066	1.02	6.13	27.41	6.12 °L	391	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 10:59 PM Notes:
Leftovers IPA	American IPA	5.5 Gallons	1.058	1.01	6.26	56.62	9.71 °L	391	1
Author: Geauxbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 6:35 PM Notes:
How About A Quickie	American IPA	5 Gallons	1.065	1.017	6.18	26.36	5.85 °L	391	0
Author: Sanktwo Boil Size: 3 Gallons Boil Time: 20 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 9/14/2020 11:46 PM Notes: brew day 12-dec-2021 even with a 20 min boil, color was still dark, hoping it lightens during fermentation. very piney smell during whirlpool (maybe to much centennial hops, may scale the dry hop back to 0.5 oz) og : 1.052 slow steady bubbling at 24hrs and fermenter temp @68F temp cooled to around 64-66F after a few days dry hop on 29-dec-2021 gravity is 1.014 color looks good, smells and tastes good as well (tropical and citrus) moved upstairs to 68F 01-jan-2021 bottling day 2.1 vol co2 (3.6oz dextrose in 2 cups water) color still looks good, smells and tastes good no sign of oxidation bottled and stored upstairs at 68F abv: 5.0%
White Stout	No Profile Selected	20.8 Litres	1.063	1.016	6.17	42.59	5.22 °L	391	0
Author: 123Fake Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 7:41 PM Notes:
All Together - IPA	American IPA	5.5 Gallons	1.064	1.017	6.19	68.32	4.78 °L	391	1
Author: ktdumont Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2020 6:18 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.061	1.014	6.16	28.26	12.63 °L	391	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 6:18 PM Notes:
Nelson IPA	American IPA	5.5 Gallons	1.063	1.016	6.21	78.2	6.59 °L	391	0
Author: Bandini Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 3:08 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.063	1.016	6.19	0	7.19 °L	391	0
Author: Tezzie Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 8:49 PM Notes:
0009 - Biere De Garde	American Light Lager	345 Litres	13.605	2.121	6.15	31.2	14.74 °L	391	0
Author: Odd Company Brewing Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 1:12 AM Notes:
Light Peach Ale	British Golden Ale	31 Gallons	1.062	1.016	6.14	53.23	7.17 °L	391	0
Author: Ali689 Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 1:15 PM Notes: peaches into secondary
Munich Madness	Märzen	11.5 Litres	1.057	1.009	6.26	22.65	8.75 °L	391	1
Author: davidsullivan Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 10:00 AM Notes:
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