Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1.25 Gallons	1.061	1.013	6.4	26.67	7.14 °L	290	0
Author: sinnerslikeme21 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 8/14/2021 7:05 PM Notes:
Belgian Blonde Ale 8/19	Belgian Blond Ale	4 Gallons	1.058	1.009	6.4	25.83	4.89 °L	290	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 9:34 PM Notes:
Incredibly Delicious Wild Mango	Specialty Fruit Beer	6 Gallons	1.058	1.01	6.4	49.47	7.09 °L	290	0
Author: BrouwerijVB Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.6 Creation Date: 3/20/2023 7:01 PM Notes:
Hard Seltzer	No Profile Selected	3 Gallons	1.049	1	6.44	0	0 °L	290	0
Author: schnauzerbrews Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 12/21/2022 4:57 PM Notes: 1 week soak in chopped up mangoes 1 week soak in chopped up watermelon 1/2 cup sugar before bottling mango 1 cup sugar before bottling watermelon
Okt	Oktoberfest/Märzen	5 Gallons	1.067	1.018	6.38	26.02	12.41 °L	290	0
Author: Boil Size: 5.98 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 7:07 PM Notes:
Coco	No Profile Selected	5 Gallons	1.062	1.013	6.41	25.04	5 °L	290	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2022 3:25 PM Notes:
Juicy Bits	No Profile Selected	12 Gallons	1.066	1.016	6.45	0	4.19 °L	290	0
Author: Perfect Brewing Supply Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2022 8:58 PM Notes:
SBS Bungalow Bill British IPA (kit)	English IPA	5 Gallons	1.061	1.012	6.39	44.52	9.4 °L	290	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 7/10/2022 8:00 PM Notes:
Stout	Irish Extra Stout	400 Litres	1.06	1.011	6.41	35.59	39.59 °L	290	0
Author: Mi Perro Boil Size: 450 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 2:57 AM Notes:
Elvis With Chinpi	American IPA	550 Litres	1.059	1.01	6.45	31.86	5.38 °L	290	0
Author: Yokai.brewing Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 7:21 AM Notes:
42 - Vaporizer2	Belgian Pale Ale	10 Gallons	1.065	1.016	6.42	61.21	4.08 °L	290	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 5:33 PM Notes:
Buffalo American Amber Ale	American Amber Ale	11.5 Gallons	1.061	1.012	6.45	35.63	12.02 °L	290	4
Author: Barney78 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.97 psi Creation Date: 6/12/2021 5:36 PM Notes: Primed using CO2 air stone, first day while chilling 5psi. Second day after chilled 12psi and is ready to drink. Strong head retention, nice dark amber color. Hoppy flavor and it is hazy.
Simple DDH IPA	No Profile Selected	21 Litres	1.061	1.012	6.37	76.15	4.17 °L	290	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2021 7:58 AM Notes:
Awesome Recipe	American IPA	500 Litres	1.063	1.014	6.44	65.46	7.76 °L	290	0
Author: Boil Size: 510 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 2:29 AM Notes:
Zombie Dust Mk2	No Profile Selected	23 Litres	1.065	1.016	6.42	64.88	9.39 °L	290	0
Author: craig12345 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 66 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 10:14 AM Notes:
Simcoe SMASH	American IPA	6 Gallons	1.06	1.011	6.39	52.15	6.56 °L	290	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 3:35 PM Notes:
Shooting From The Hip II	American IPA	5 Gallons	1.061	1.013	6.37	68.42	4.57 °L	290	0
Author: Boosh Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 7:48 PM Notes:
Citrus Rye Saison 2020 AG	Saison	5.5 Gallons	1.06	1.01	6.45	32.67	5.59 °L	290	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 1:02 AM Notes:
PANEIPA_V2	Specialty IPA: New England IPA	27 Litres	1.063	1.015	6.37	68.69	4.08 °L	290	0
Author: pänel brewery Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 63 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 1:19 PM Notes:
Medusa Pale	American Light Lager	5.5 Gallons	1.062	1.013	6.38	51.06	5.43 °L	290	0
Author: SteveAbercrom Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 8:06 PM Notes:
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