Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer	International Pale Lager	6.5 Gallons	1.05	1.007	5.56	20.31	3.92 °L	357	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 8:32 PM Notes: A quick Kellerbier for summer refreshment. Thinking about Michelob.
Screaming Weevil Czech Dark Lager	Czech Dark Lager	3 Gallons	1.054	1.01	5.8	21.79	25.89 °L	357	0
Author: Semper Sitientum Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: sucrose Priming Amount: 2.3 oz Creation Date: 5/8/2025 8:58 PM Notes: Optional Step mash: 30 mins. @147F 30 mins. @158F 15 mins. @170F Vorlauf Carafa II Ferment @50F for 2 weeks, raise to 68F for 2-3 days for a DR, then lager @35F for 4 weeks
Perfect Premium Czech Lager	Czech Premium Pale Lager	6 Gallons	1.05	1.014	4.67	35.46	3.38 °L	357	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 3/10/2024 9:29 PM Notes: Fermented for 7 days at 64* in primary Dropped temp 5* per day to 30^ (7 days) Cold crash at 30* for two days Bottled and laagered for 1 month @ 54* This beer turned out awesome, absolutely perfect. Exactly like lagers I've had in Czech republic. 4/17/26- Dialed hops back to 35 HBU from 40 this batch
Szwejk	Czech Dark Lager	20.8 Litres	1.05	1.012	5.02	23.58	26.73 °L	357	1
Author: Zbychu Boil Size: 27.83 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 2/21/2023 2:18 PM Notes:
Womble Lager	International Pale Lager	17 Litres	1.046	1.009	4.84	23.44	2.2 °L	357	1
Author: Abbey Road Brewing Boil Size: 21.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 12:04 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	27 Litres	1.05	1.012	5.02	38.1	3.35 °L	357	2
Author: La traficalina Boil Size: 39.28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 7:37 PM Notes:
Lager	International Pale Lager	43 Litres	1.05	1.009	5.41	21.39	3.65 °L	357	1
Author: Dom Anthony Boil Size: 55 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.5 Creation Date: 8/1/2022 9:52 AM Notes:
Nebulon Padawan Helles	Munich Helles	12 Gallons	1.043	1.01	4.38	20.67	2.9 °L	357	1
Author: AutoDog Boil Size: 15.53 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 10:45 PM Notes:
Awesome Recipe	American Wheat Beer	600 Litres	1.056	1.014	5.48	0	3.69 °L	357	0
Author: Boil Size: 680 Litres Boil Time: 60 Boil Gravity: 1.217 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 7:03 PM Notes:
Maibock	Helles Bock	5.5 Gallons	1.071	1.012	7.77	33.74	6.77 °L	357	1
Author: Usasz Brew House Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 5:32 PM Notes:
Sjuogsøtti A-G-K	International Pale Lager	25 Litres	1.047	1.007	5.25	31.91	3.91 °L	357	0
Author: Norsk Malt Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2017 11:36 AM Notes:
Festbier 3-3-20	Festbier	6.5 Gallons	1.057	1.012	5.92	23.23	6.4 °L	357	0
Author: Kev Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 10:22 PM Notes:
German Pils	International Pale Lager	217 Gallons	1.055	1.013	5.52	45.06	4.05 °L	357	0
Author: Boil Size: 218.61 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 3:50 AM Notes:
Munich-Style Helles	Munich Helles	10.5 Gallons	1.048	1.011	4.89	17.91	4.02 °L	357	1
Author: russtuff Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 10:16 PM Notes: ProMash calls for 9.5 qts of thin decoction to go from 133 - 150 F. Disregard the 0 for decoction amount as this adds excess water in the profile.
Curva 2	International Pale Lager	20.8 Litres	1.021	1.006	2.02	0	2.47 °L	357	0
Author: Marieta Gtz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BlackTreacle Priming Amount: 132.8 g Creation Date: 11/26/2019 3:42 AM Notes:
Kolsch	Kölsch	40 Litres	1.053	1.012	5.34	24.34	3.3 °L	357	1
Author: LRS Boil Size: 49 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.83 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.07 bar Creation Date: 9/29/2019 1:42 PM Notes:
Lucknow Helles	Munich Helles	5 Gallons	1.055	1.016	5.16	25.65	5.89 °L	357	1
Author: Nassos Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 3:38 AM Notes:
Boschendal Lager	International Pale Lager	350 Litres	1.038	1.01	3.78	0	3.05 °L	357	0
Author: Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 6:20 AM Notes:
TERRACOTA IN THE SKY	Czech Dark Lager	200 Litres	1.053	1.013	5.21	0	3.22 °L	357	0
Author: Boil Size: 320 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 4:05 PM Notes:
Barrio Bravo	International Amber Lager	325 Litres	1.052	1.013	5.11	20.82	10 °L	357	0
Author: Eduardo Edson Gomez Armenta Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 5:20 PM Notes:
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