Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wing It IPA	American IPA	21 Litres	1.055	1.014	5.4	81.13	6.82 °L	1.4K	0
Author: GrangeHill Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2016 11:49 AM Notes:
Dubble 1st Try	Belgian Dubbel	23 Litres	1.063	1.011	6.77	21.62	21.35 °L	1.4K	1
Author: EricOuellet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2021 11:34 PM Notes:
African Queen Pale	American Pale Ale	25 Litres	1.056	1.01	6.04	32.84	6.95 °L	1.4K	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 3:49 PM Notes:
72 - Guila Weiss	Weissbier	26.5 Litres	1.052	1.01	5.52	19.52	4.52 °L	1.4K	0
Author: RVGUILARDUCCI Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 55 Mash Thickness: 3.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.54 bar Creation Date: 2/5/2019 2:36 PM Notes: lama da leva passada.
Imperial Black IPL	Specialty IPA: Black IPA	3 Gallons	1.098	1.022	9.97	111.8	34.18 °L	1.4K	0
Author: Miniaturehorse Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 7:11 PM Notes:
Elderflower Lager	Munich Helles	100 Litres	1.056	1.014	5.53	19.53	4.07 °L	1.4K	0
Author: rics3n Boil Size: 112 Litres Boil Time: 80 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2018 8:16 AM Notes: The elderflower is put after mash out at 80°C With this beer we won the second prize voted by all participants in the "Erste Deutsche Meisterschaft der Hobbybrauer" - first german championship of the homebrewers at the Störtebeker Brauerei in Stralsund, Germany.
Raspberry Peach Hop Blonde	Fruit Beer	5.5 Gallons	1.075	1.013	8.16	31.47	10.76 °L	1.4K	2
Author: philperrin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: Forced co2 Priming Amount: App 14 psi @36*F Creation Date: 10/1/2017 3:34 AM Notes:
Paul Wicksteed SuperCharger	American Pale Ale	23 Litres	1.049	1.008	5.37	58.45	5.65 °L	1.4K	0
Author: Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 3.383 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2017 9:27 AM Notes:
Super Jade Saison	Saison	25 Litres	1.075	1.012	8.28	54.68	10.97 °L	1.4K	0
Author: hapazard Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2017 3:33 PM Notes: OG 1.075 at 24L
Lemon Saison	American Light Lager	5.5 Gallons	1.07	1.021	6.45	17.69	6.25 °L	1.4K	0
Author: MyPencil Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 9:01 PM Notes:
Hepne Brygg #11	Munich Helles	21 Litres	1.048	1.007	5.36	21.26	4.7 °L	1.4K	1
Author: pintzka Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2014 7:32 AM Notes:
RED IPA	Specialty IPA: Red IPA	21 Litres	1.068	1.016	6.82	68.83	17.44 °L	1.4K	0
Author: Vitor89 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2016 1:06 AM Notes:
Pale Ale Robotic Variant 002	English IPA	5.5 Gallons	1.07	1.017	6.99	64.02	6.92 °L	1.4K	0
Author: hoosier buddy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2016 7:31 PM Notes: designed as an experiment to explore the properties of Simcoe with homegrown (2016 NW Indiana crop) Cascade for bittering, and using Simcoe and Chinook pellets for dry hopping F.G. 1.009
Raunch ESB	Extra Special/Strong Bitter (ESB)	23 Litres	1.052	1.011	5.41	30.51	10.3 °L	1.4K	1
Author: MFergBrew Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2016 3:17 AM Notes:
Polish Pale Ale	American Pale Ale	38 Litres	13.167	2.332	5.8	43.79	5.41 °L	1.4K	0
Author: Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 78 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2016 3:54 PM Notes:
The Noble IPA	Belgian Specialty Ale	19 Litres	1.072	1.016	7.42	61.08	3.56 °L	1.4K	0
Author: Pomalo Boil Size: 18 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2015 7:24 PM Notes:
WhataRye Saison	Saison	5.6 Gallons	1.054	1.003	6.64	34.45	5.06 °L	1.4K	0
Author: dbrowning Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2015 4:12 AM Notes:
Beard Remover	American IPA	1 Gallons	1.058	1.01	6.29	89.21	15.38 °L	1.4K	0
Author: Nodnarb Snikle Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2012 9:53 PM Notes: Pungent nose after brew with blooming hops on the palette. Currently in fermenter.
White IPA	American IPA	6.5 Gallons	1.059	1.014	5.9	62.57	4.24 °L	1.4K	0
Author: ajbeckwith Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2014 6:45 AM Notes: Needs a new name! There's already a Nit Wit IPA.
Woodpecker	Ordinary Bitter	10 Litres	1.036	1.009	3.52	32.59	8.96 °L	1.4K	1
Author: Saddler Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2016 6:27 PM Notes:
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