Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red IPA	Specialty IPA: Red IPA	23 Litres	1.058	1.01	6.35	47.11	13.39 °L	285	1
Author: The Keg Boil Size: 29.04 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 6:17 PM Notes: Brewed 16-May-2025 Kegged 02-Jun-2025
Day Off - Dhh Hoppy Ale 8.7%	Double IPA	55 Litres	1.088	1.017	9.28	50.76	10.23 °L	285	0
Author: Boil Size: 61.7 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 12:08 PM Notes:
Belgian Wit	Witbier	5.75 Gallons	1.057	1.015	5.46	23.82	4.49 °L	285	0
Author: KUBrew Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/15/2024 5:40 PM Notes:
Simcoe And Something Else	Double IPA	24 Litres	1.073	1.014	7.8	91.48	7.79 °L	285	0
Author: Girona Brewers Boil Size: 30.28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 10:44 PM Notes:
Black IPA	Specialty IPA: Black IPA	6.5 Gallons	1.062	1.01	6.79	101.63	36.05 °L	285	0
Author: Lee Ritter Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 10:36 PM Notes:
Jake 'n Bake IPA	American IPA	5.5 Gallons	1.058	1.01	6.29	55.73	8.53 °L	285	0
Author: Ice Koob Boil Size: 7.22 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 6:46 PM Notes:
Cold Ipa Colaborativa	Specialty IPA: Rye IPA	600 Litres	1.062	1.015	6.13	0	3.91 °L	285	0
Author: Beyla Boil Size: 607.1 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2023 10:24 PM Notes:
Foundation Wit	Witbier	130 Litres	1.05	1.015	4.6	15.14	3.44 °L	285	1
Author: Greg Dunning - Beer Stalin Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 9:31 PM Notes: Ommegang Brewery Wit Recipe. Phil Leinhart.
Summer Wit	Witbier	3.25 Gallons	1.049	1.012	4.86	17.64	3.47 °L	285	1
Author: Neidigbräu Boil Size: 4.39 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2023 5:12 AM Notes:
March Madness Ale	Specialty IPA: Red IPA	2.75 Gallons	1.066	1.017	6.54	80.68	13.02 °L	285	0
Author: Boil Size: 4.61 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2023 6:11 PM Notes: A full bodied English IPA
Vulgaris Freddie	Witbier	5 Litres	1.049	1.012	4.79	11.99	3.62 °L	285	1
Author: JohnnyMidgey Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 8:24 AM Notes:
Hopfetti	Specialty IPA: Red IPA	5 Gallons	1.061	1.016	5.82	89.01	7.14 °L	285	1
Author: Grandpa's Genius Beer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 10:09 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	465 Gallons	1.063	1.016	6.22	0	7.06 °L	285	0
Author: Boil Size: 558 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 12:55 PM Notes:
Szamó&Marci Esküvői Sör - Witbier	Witbier	41 Litres	1.047	1.014	4.35	21.12	3.71 °L	285	1
Author: Vorosvarihelyorseg Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2022 2:46 PM Notes:
Norberts Belgium Witbier	Witbier	40 Litres	1.051	1.014	4.85	20.37	3.92 °L	285	1
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 6:33 PM Notes: OG 1046 FG 1015 ABV 4.1%
Lengviausias	Specialty IPA: Belgian IPA	35 Litres	1.059	1.012	6.18	12.14	6.41 °L	285	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2021 7:28 PM Notes:
GoGo Wit	Witbier	60 Litres	1.047	1.014	4.35	17.27	3.6 °L	285	0
Author: Gabriel Zorzi Boil Size: 75.25 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 419.3 g Creation Date: 11/12/2020 12:33 AM Notes:
Wit The Hell	Witbier	24.5 Litres	1.049	1.012	4.87	21.63	3.51 °L	285	1
Author: tripeland Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 1:43 AM Notes:
Full Moon Witbier	Witbier	5 Gallons	1.049	1.012	4.87	14.4	3.97 °L	285	0
Author: sisaacwork Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 6:25 PM Notes:
Barleywine 1.0/recipe #100	American Barleywine	6 Gallons	1.126	1.027	12.98	62.13	21.85 °L	285	0
Author: Jon B Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.101 Efficiency: 61 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 2:13 AM Notes:
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