Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grisette	Belgian Pale Ale	6.5 Gallons	1.046	1.009	4.83	22.25	3.86 °L	372	0
Author: Logan Gebhart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2020 4:13 PM Notes:
Pa"PA"s Christmas Slippers	American Pale Ale	5.5 Gallons	1.05	1.012	4.9	40.92	4.81 °L	372	0
Author: Brendan Dougherty Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 11/7/2022 5:05 PM Notes: Sat a bit longer than anticipated in secondary fermenter (~2weeks). Hit OG at 1.050 and FG at 1.010. Slightly more bitter than anticipated, but the pellet hops (vs. all flower hops as the original recipe suggested) likely impacted.
Kolsh	Kölsch	6.5 Gallons	1.048	1.011	4.81	22.1	4.14 °L	372	0
Author: Larmo Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 5:18 PM Notes:
Oatmeal Stout	Oatmeal Stout	160 Litres	1.049	1.012	4.87	32.04	39.13 °L	372	0
Author: Genoa Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/5/2022 11:01 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.012	4.89	0	26.45 °L	372	0
Author: ImDingo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2022 11:52 AM Notes:
Merklinsky Krokodyl	Bohemian Pilsener	830 Litres	12.597	3.599	4.83	35.35	3.78 °L	372	1
Author: Miraczech84 Boil Size: 850 Litres Boil Time: 90 Boil Gravity: 12.6 Efficiency: 85 Mash Thickness: 6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/10/2021 6:56 AM Notes: As for fermentation : •Pitching temperature 6 °C and primary fermentation lasts 8 days in the CKT. •The temperature is allowed to slowly rise to a maximum 9 °C on the day 8th(RE 4.0-4.2`P) is racked to the lagering tank and immediately cooled down to 0 °C
Roggenn	Roggenbier (German Rye Beer)	23 Litres	1.047	1.01	4.82	0	21.88 °L	372	0
Author: HugoFer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 7:44 PM Notes:
Kveik 100	No Profile Selected	258 Gallons	12.278	3.166	4.88	0	3.86 °L	372	0
Author: lostcook Boil Size: 288 Gallons Boil Time: 70 Boil Gravity: 11 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 1:53 AM Notes:
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.05	1.014	4.81	26.07	14.51 °L	372	0
Author: alyssa1473 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 4:01 AM Notes:
ACAB	Strong Bitter	5.5 Gallons	1.054	1.017	4.86	43.86	9.27 °L	372	0
Author: MrOH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 9:14 PM Notes:
Sully Belgian Pale Ale	Belgian Pale Ale	11 Litres	1.05	1.012	4.88	25.88	8.06 °L	372	1
Author: davidsullivan Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 10:24 AM Notes: – Mash at 66C for 60 minutes – Chill to 13C prior to pitching yeast – Ferment at 15C for 4-5 days, then ramp to 20C – Cold crash
Sour And Smoke	No Profile Selected	5.5 Gallons	1.047	1.01	4.9	23.64	3.83 °L	372	0
Author: Boil Size: 6.6 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 60.8 ° F Priming Method: N/A Priming Amount: 6,5 g sukker/L Creation Date: 7/13/2020 7:25 AM Notes: Mash at 150 for an hour and 15 mins Ferm at 70 Sour dough- 1.5 lbs being a rough estimate for 2ish loaves Black Peppercorn - 3/4ths to 1 tsp of fresh cracked peppercorn at 15mins
Barley Wine	American Wheat Beer	20.8 Litres	1.049	1.012	4.87	0	13.34 °L	372	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 11:22 PM Notes:
Activity Beer	American Light Lager	5.5 Gallons	1.044	1.006	4.88	16.49	3.35 °L	372	0
Author: ChoiceTaxi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 9:18 PM Notes:
Kentucky Common	Kentucky Common	5.5 Gallons	1.048	1.011	4.86	26.34	14.89 °L	372	0
Author: Spankoe Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 1:02 PM Notes:
TMI(BU) White Session IPA	Specialty IPA: White IPA	20 Litres	1.046	1.009	4.84	76.12	3.24 °L	372	1
Author: sniak Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 3/5/2020 4:58 PM Notes: Combination of 3 recipes: 1. Zymurgy - Drew Beechum's - Tropical White Session IPA 2. Braufessor's (HomeBrewTalk) - American Wheat Hoppy 3. Some ingredients i saw that where used in Thornbridge's AM : PM Session IPA
Dortmuner Export	No Profile Selected	19 Litres	1.045	1.008	4.86	25.2	3.66 °L	372	1
Author: ptrain Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 10:00 AM Notes:
Pina Colada Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.013	4.9	40.85	4.78 °L	372	1
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 9:23 PM Notes:
Turkey Day Brown Ale	American Amber Ale	25 Gallons	1.05	1.013	4.82	17.35	17.69 °L	372	0
Author: J_oflaherty Boil Size: 27 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 12:09 AM Notes:
Seltzer	No Profile Selected	5.5 Gallons	1.037	1	4.88	0	0 °L	372	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 2:17 AM Notes:
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