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Crooklyn lager (Brooklyn clone)

Method: BIAB
Style: Vienna Lager
Boil Time: 75 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Wednesday December 4th 2019

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

31.2

SRM (morey):

10.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.40 kg	Simpsons - Maris Otter pale1.4 kg Maris Otter pale	38	2.4	57.9%
500 g	Simpsons - Vienna500 g Vienna	36	3.5	20.7%
200 g	Simpsons - CaraMalt200 g CaraMalt	34	14	8.3%
200 g	Proximity - Crystal 60200 g Crystal 60	35	60	8.3%
120 g	Torrified Wheat120 g Torrified Wheat	36	2	5%
2,420 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Cascade12 g Cascade Hops	Pellet	5.5	Boil	60 min	17.4	32.4%
5 g	Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	4.94	13.5%
10 g	Cascade10 g Cascade Hops	Pellet	5.5	Boil	10 min	5.26	27%
10 g	Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	10 min	3.58	27%
37 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
22 g	Cascade (Pellet) 22 g Cascade (Pellet) Hops	22.66	59.4%
15 g	Hallertau Mittelfruh (Pellet)	8.52	40.5%
37 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

169

Views

Brews

Public: Yup, Shared
Last Updated: 2019-12-05 14:25 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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