Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
45 min |
13.61 |
50% |
|
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.52 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 qt |
|
Batch Sparge |
150 °F |
150 °F |
60 min |
Priming
|
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Brentwood TN water through carbon filter
"Cerveza" International Pale Lager beer recipe by BruceS. BIAB, ABV 5.15%, IBU 19.12, SRM 4.22, Fermentables: (Maris Otter Pale, Pilsen Malt 2-Row, Vienna, Flaked Corn) Hops: (Hallertau Mittelfruh, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-06 16:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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