Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	2550 Litres	1.034	1.009	3.35	24.24	2.57 °L	355	0
Author: Boil Size: 2700 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 6:29 PM Notes:
Mead Try	Sweet Mead	2700 Litres	1.039	1.01	3.83	0	2.58 °L	355	0
Author: 林北釀造 Boil Size: 2724.6 Litres Boil Time: 10 Boil Gravity: 1.039 Efficiency: 100 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 3:38 AM Notes:
Missionaris	English Barleywine	35 Litres	1.1	1.026	9.71	14.84	5.03 °L	355	1
Author: UTHOKA Boil Size: 46.25 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 72 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 12:39 PM Notes: The CANDY SYRUP IS FINALLY 3 KG OF SELF MARINATED RHUM RAISINS
Peaches And Cream All	American Light Lager	5 Gallons	1.048	1.01	5.01	13.83	17.22 °L	355	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 2/11/2021 8:49 PM Notes:
Tripel	Belgian Tripel	5.5 Gallons	1.089	1.021	8.96	40.5	7.19 °L	355	0
Author: erikjdonarski Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 3:16 PM Notes:
24/12	Belgian Dark Strong Ale	24 Litres	1.1	1.017	10.87	20.74	22.21 °L	355	0
Author: Roffe Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 1:09 PM Notes:
Paulin Grillibileet	Other Smoked Beer	20 Litres	1.073	1.019	7.16	75.78	5.49 °L	355	3
Author: Pauli Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 2.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 10:44 PM Notes:
SAISON	Fruit Beer	19 Litres	1.061	1.012	6.47	6.06	4.12 °L	355	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -71.9 g Creation Date: 8/5/2019 8:45 AM Notes:
Apricot Ale	Fruit Beer	22 Litres	1.065	1.015	6.52	33.74	9.05 °L	355	0
Author: PivoPijaaa Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 12:34 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.303	1.085	28.61	74.28	10.61 °L	355	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.222 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 1:46 AM Notes:
Dark Raspwheat	Fruit Beer	5.5 Gallons	1.054	1.013	5.42	25.7	23.05 °L	355	0
Author: agilardi Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2017 10:19 PM Notes: Caii-dry yeast harvested from previous batch (Cream Ale kegged on 12/12/20) - mash ph ~ 5.47 adding 1.5 lb raspberry puree in secondary after most of fermentation is complete.
1st Beer	American Light Lager	6.5 Gallons	1.054	1.013	5.31	0	11.6 °L	355	0
Author: Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 5:14 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.06	1.018	5.52	0	7.65 °L	355	1
Author: Crackers77 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 11:16 AM Notes:
Xxx	American Light Lager	22 Litres	1.056	1.014	5.53	0	6.49 °L	355	0
Author: Jan Refsing Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 4:44 PM Notes:
Red Ale	American Light Lager	5.5 Gallons	1.024	1.006	2.32	0	3.37 °L	355	0
Author: sckottie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 1:35 AM Notes:
Muntins Nut Brown Ale Kit	American Light Lager	6 Gallons	1.049	1.009	5.17	0	17.1 °L	355	0
Author: JAV123 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 9:11 PM Notes: Muntin's Nut Brown Ale kit - no boil. Soften the can of Muntins in hot water. Meanwhile, steep the American Carmel/Crystal in 160 deg water for 20 mins. Strain. Then boil the DME until dissolved. Add hot water to fermentation vessel, along with Muntins kit. Add water until about 70 deg. Pitch yeast. (I also pitched the Muntins yeast that came w the kit). OG 1.049.
American IPA	American Light Lager	430 Litres	1.055	1.012	5.63	50.69	4.41 °L	355	0
Author: makimoo Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 6:12 PM Notes:
Zapato Pils	American Light Lager	1800 Litres	1.057	1.009	6.33	37.01	3.33 °L	355	0
Author: PintOfBuer Boil Size: 2000 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 10:47 AM Notes:
Awesome Recipe	American Light Lager	7 Litres	1.051	1.013	4.97	0	4.79 °L	355	0
Author: MariBrie Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 5:21 PM Notes:
Gyömbéres Sör	Spice, Herb, or Vegetable Beer	25 Litres	1.053	1.012	5.41	25.42	4.15 °L	355	0
Author: kopisb Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 2:39 PM Notes:
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