Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
(M)OKTOBERFEST	No Profile Selected	10.5 Gallons	1.062	1.015	6.25	21.64	10.08 °L	375	1
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 1:46 PM Notes:
Standard Marris Saison	Saison	4 Gallons	1.053	1.005	6.25	11.4	5.19 °L	375	0
Author: Brian Caserto Boil Size: 5.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 6.4 oz Creation Date: 1/26/2025 3:01 PM Notes: used pH stabilizer 5.2
WC Bière De Garde	No Profile Selected	5 Gallons	1.063	1.015	6.29	24.89	5.78 °L	375	0
Author: Maltboy Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 4:08 AM Notes:
American Brown Ale	American Brown Ale	5 Gallons	1.064	1.016	6.26	25.45	14.25 °L	375	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 4:48 PM Notes:
Midnight Dunkleweizen	Dunkles Weissbier	2 Gallons	1.061	1.013	6.26	32.71	50 °L	375	0
Author: MirageP Boil Size: 3.54 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 5/3/2023 3:08 PM Notes:
NEIPA	American IPA	320 Litres	1.066	1.018	6.29	43.92	5.99 °L	375	0
Author: K.K Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 7:26 AM Notes:
Portkin Pumper Fall Ale	American Porter	5 Gallons	1.06	1.013	6.23	0	20.03 °L	375	0
Author: Buncent Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 1:02 AM Notes:
Goldrororado	American Pale Ale	19 Litres	1.068	1.02	6.24	48.52	10.66 °L	375	0
Author: MEGASAILOR Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/25/2022 10:26 AM Notes: Going well so far. OG as stated ( 1.068ish ). Yeast dry pitched and happy as shit. I keep under pitching at these higher rates. I read that Kveik can go nuts when under pitched, but maybe not as nuts as I thought... I'll try starter or double pack next time. Actually, I will leave it fermenting for another day to see any change. Tastes great from gravity sample though!
School Stout	American Stout	5 Gallons	1.059	1.011	6.22	49.9	48.53 °L	375	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 9:57 PM Notes:
Idaho Redneck	Specialty IPA: Red IPA	19 Litres	1.06	1.012	6.29	62.05	13.91 °L	375	0
Author: Boil Size: 21.469 Litres Boil Time: 120 Boil Gravity: 1.053 Efficiency: 79 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 7:56 AM Notes: Target CO2 vols: 2,3 Target BU:GU: 0,84 Vychladené: 18,64 l / Zakvasené: 19 l / S dextrózovou vodou: 19,1 l / 23.5.12:00 7,775 / 7,625 / 7,6 15,5 l / 71,5 g / 8,3 °C = 2,322 vols stočené 15,45
Dark Cherry Porter	American Porter	930 Gallons	1.064	1.016	6.31	26.93	39.09 °L	375	0
Author: Brian England Boil Size: 980 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 4:22 PM Notes:
Pash Rash Cider	Fruit Cider	5 Litres	1.058	1.011	6.21	0	8.83 °L	375	0
Author: polyfloc Boil Size: 11 Litres Boil Time: N/A Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 5:20 AM Notes:
IPA TT Centennial Cascade	American IPA	8 Litres	1.059	1.011	6.31	55.88	7.08 °L	375	0
Author: TeNeto Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 44.4 g Creation Date: 11/14/2019 2:46 PM Notes:
Awesome Recipe	No Profile Selected	1700 Litres	1.059	1.011	6.3	0	4.07 °L	375	0
Author: Random Brewer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 6:54 PM Notes:
Belgian Blonde	Belgian Blond Ale	5 Gallons	1.061	1.013	6.3	22.44	5.58 °L	375	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 12:13 AM Notes:
Non Traditional Lithuanian	Sahti	3 Gallons	1.06	1.012	6.29	56.19	21.91 °L	375	0
Author: Boil Size: 3.5 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 6:01 AM Notes:
Marzen 2.0	Märzen	341 Gallons	1.064	1.016	6.31	0	9.46 °L	375	0
Author: Böser Geist Brewing Co. Boil Size: 356 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2019 2:28 PM Notes:
Hughes Haus 2019 IPA	American IPA	5 Gallons	1.064	1.016	6.26	125.81	16.66 °L	375	0
Author: Bucho Boil Size: 5.7 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 1/14/2019 4:34 PM Notes:
Air Raid Siren	English IPA	20 Litres	1.062	1.014	6.26	74.72	8.25 °L	375	0
Author: Rubens Sampaio Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 4:12 AM Notes:
B2H IPA	American IPA	6 Gallons	1.063	1.015	6.29	58.56	6.6 °L	375	0
Author: gws Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 3:31 PM Notes:
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