Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#1 Vienna Lager 2021	Vienna Lager	5.5 Gallons	1.051	1.01	5.33	24.42	4.69 °L	301	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 3:40 PM Notes:
Baby Hot Dog	Vienna Lager	5.5 Gallons	1.05	1.009	5.38	29.67	12.3 °L	301	0
Author: ScooterBrews Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2025 4:46 AM Notes:
The Roaring Twenties - Pre-Pro Porter (27)	Pre-Prohibition Porter	5.5 Gallons	1.053	1.013	5.34	25.43	31.54 °L	301	1
Author: Blackbird Brewery Yorktown Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 6/19/2024 4:57 PM Notes:
38ケルシュ 仕込み日2023/4/3　結果	No Profile Selected	550 Litres	1.051	1.01	5.33	11.01	2.62 °L	301	0
Author: okei Boil Size: 562.08 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 3:10 AM Notes:
Porter 1 - 12.5gal	Brown Porter	12.5 Gallons	1.049	1.009	5.32	18.92	39.22 °L	301	0
Author: Willy816 Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 4.12 psi Creation Date: 3/21/2023 4:56 PM Notes:
Wheat Beer 2	Weissbier	5.6 Gallons	1.047	1.006	5.39	8.87	4.44 °L	301	0
Author: Willy816 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2022 4:36 PM Notes:
Belgan Wheat	American Porter	19 Litres	1.051	1.01	5.38	72.67	12.16 °L	301	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 12:29 AM Notes:
GlassBlow IPA	No Profile Selected	23 Litres	1.051	1.01	5.38	40.5	11.13 °L	301	0
Author: NagyTam Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 6:40 PM Notes:
Pils	No Profile Selected	23 Litres	1.055	1.014	5.37	29.85	4.49 °L	301	0
Author: kikoenmexico Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2022 5:12 PM Notes:
B.Wit III.	Witbier	21 Litres	13.392	3.415	5.36	23.42	4.07 °L	301	2
Author: Boil Size: 25.3 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2021 4:50 PM Notes: Next time decrease amount of Elderflower to 50%.
Zoes Zipper Stout	American Stout	19 Litres	1.052	1.011	5.39	92.44	41.22 °L	301	0
Author: Hungu Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 51 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2017 8:31 AM Notes:
Ernest Pilsner	No Profile Selected	10 Gallons	1.048	1.007	5.35	27.14	4.02 °L	301	0
Author: ncn Boil Size: 11.88 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2021 12:25 AM Notes: bru 1 lupo max
Fall Brown 2019	American Brown Ale	11 Gallons	1.054	1.014	5.32	28.21	24.65 °L	301	0
Author: DanR27 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 7:07 PM Notes:
Tropical Salinas Piña Y Mango	No Profile Selected	56 Litres	1.054	1.013	5.38	0	3.79 °L	301	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 2:41 AM Notes: Malta 11.000 Pulpa 3 mango y 2 piñas 12.500 Levadura 2.000 25.500 Piña en mermelada Y mango en fermentacion secu daria
No-sparge Råøl	Experimental Beer	20 Litres	1.054	1.014	5.32	46.18	8.1 °L	301	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 7:42 AM Notes: O.G 1,046 02.08.2020 S.G 1,009 05.08.2020 F.G 1,009 08.08.2020
Czech Pilsner	Czech Pale Lager	5 Gallons	1.049	1.008	5.37	30.36	4.26 °L	301	0
Author: josh@sporer.org Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 1:43 AM Notes:
Duck Black	Munich Dunkel	900 Litres	1.059	1.018	5.39	28.65	50 °L	301	0
Author: FP Boil Size: 910 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 6:03 PM Notes:
CaiçarAPA	American Pale Ale	30 Litres	1.05	1.01	5.36	40.35	8.57 °L	301	0
Author: studio quinze Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 209.5 g Creation Date: 12/20/2019 12:46 AM Notes:
Stout Ta Met Cha	Dry Stout	20.8 Litres	1.054	1.014	5.36	35.59	37.09 °L	301	0
Author: Calder and she didn't answer Boil Size: 24.6 Litres Boil Time: 20 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 11:15 PM Notes:
Colonial Saison	Saison	12.5 Gallons	1.054	1.014	5.36	26.01	4.7 °L	301	0
Author: Jmager76 Boil Size: 14.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2018 9:46 PM Notes:
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