Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet Stout I	Sweet Stout	20 Litres	1.053	1.01	5.61	34.57	50 °L	404	0
Author: lara5870 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 9:24 PM Notes:
Munich Helles	Light American Lager	10 Litres	1.052	1.009	5.68	22.44	5.77 °L	404	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 11:16 PM Notes:
APA	Blonde Ale	20.5 Litres	1.053	1.01	5.67	22.29	8.37 °L	404	0
Author: Peposo Ferro Boil Size: 26.44 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 11/1/2023 5:57 PM Notes:
Brain Hooker IPA	American IPA	5 Gallons	1.058	1.015	5.62	98.76	23.88 °L	404	0
Author: Mikeya68 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 9/7/2023 10:35 PM Notes:
Mission Peak Pale Ale	No Profile Selected	5.5 Gallons	1.053	1.01	5.62	62.41	8.63 °L	404	1
Author: tpdsan Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 7:08 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.061	1.018	5.63	47.27	12.26 °L	404	0
Author: 509RhymeAnimal Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: cornsyrup Priming Amount: 7 Creation Date: 5/23/2022 10:18 PM Notes:
Bangyai Pale Ale	American Pale Ale	20 Litres	1.051	1.009	5.61	46.8	7.36 °L	404	0
Author: Mekbrew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 66 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 4:45 PM Notes:
Awesome Recipe	Czech Pale Lager	5.5 Gallons	1.057	1.014	5.62	0	3.73 °L	404	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2021 12:12 AM Notes:
American Amber	American Amber Ale	21 Litres	1.054	1.011	5.65	24.28	13.17 °L	404	0
Author: Petegl Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -1.07 bar Creation Date: 5/19/2021 9:16 AM Notes: Tweed Coast water.
Dark Saison Attempt 3	Saison	23.8 Litres	1.053	1.01	5.65	24.46	29.97 °L	404	0
Author: Skux-guy Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 4:16 AM Notes: Hopefully a dark ruby red when clear, adding 150ml pomegranate molasses & rose petal water at bottling. Splitting batch, half goes into a fermenter that had brett lambicus, then 3 and a half months in the fermenter, no need to add much carbonating sugar as brett will still be breaking down the crystal malt sugars
City Girl Saison	Saison	11 Gallons	1.054	1.011	5.66	28.79	4.9 °L	404	0
Author: AKA11AKA Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 8:19 PM Notes:
Hefeweizen II	Weissbier	5.25 Gallons	1.057	1.014	5.64	11.29	5.63 °L	404	0
Author: kerry.armes@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 9/2/2020 3:03 PM Notes:
Body Czech	Czech Premium Pale Lager	46.9 Litres	14.22	3.831	5.61	30.49	4.15 °L	404	1
Author: C & C Boil Size: 46.9 Litres Boil Time: 90 Boil Gravity: 14.2 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: dextrose Priming Amount: 355.5 g Creation Date: 8/22/2020 4:20 PM Notes:
Beta WIPA (White IPA)	Specialty IPA: White IPA	24 Litres	1.06	1.017	5.67	57.44	4.64 °L	404	0
Author: Gatos Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/25/2020 10:02 AM Notes:
APA Fest Edt	American IPA	12 Litres	1.052	1.009	5.61	36.97	5.93 °L	404	0
Author: COA Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 3:01 PM Notes:
Påskeøl	American Pale Ale	15 Litres	1.053	1.01	5.65	32.38	5.84 °L	404	0
Author: tomasjahr Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 9:48 AM Notes:
Gord Ipa	American IPA	5.5 Gallons	1.058	1.014	5.68	0	50 °L	404	0
Author: Gordo420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 25 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 12:47 AM Notes:
HumleJuice	Specialty IPA: New England IPA	12 Litres	1.057	1.014	5.67	54.68	6.58 °L	404	0
Author: OlofL Boil Size: 15.75 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 9:26 PM Notes:
APA/BritPA	American Pale Ale	6 Gallons	1.057	1.013	5.66	35.42	11 °L	404	0
Author: JustinAVL Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 7:30 PM Notes:
NEO Blonde Ale	American Pale Ale	5.5 Gallons	1.052	1.009	5.66	27.47	4.38 °L	404	1
Author: Neil VDM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 9:23 PM Notes:
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