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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
No Profile Selected 5.5 Gal 3.97% 0 1.04 1.01 3.13°L
Partial Mash 0 0
Ordinary Bitter 21 L 4.66% 32.24 1.046 1.01 4.63°L
Partial Mash 539 0
Rauchbier 12 L 5.76% 27.71 1.052 1.008 17.48°L
Partial Mash 540 1
Russian Imperial Stout 23 L 11.99% 52.56 1.112 1.02 50°L
Partial Mash 59 0
Specialty IPA: New England IPA 25 L 6.23% 39.16 1.059 1.012 5.02°L
Partial Mash 419 0
Imperial IPA 5 Gal 7.07% 0 1.07 1.016 14.9°L
Partial Mash 748 0
American Pale Ale 5.5 Gal 5.28% 23.89 1.052 1.012 5.36°L
Partial Mash 75 0
Irish Red Ale 5 Gal 4.55% 23.2 1.045 1.01 15.72°L
Partial Mash 463 0
Flanders Brown Ale/Oud Bruin 5.5 Gal 7.08% 25.12 1.071 1.017 16.11°L
Partial Mash 604 1
Winter Seasonal Beer 5.5 Gal 9.37% 16.4 1.084 1.013 19.55°L
Partial Mash 88 0
American Barleywine 6 Gal 9.76% 48.61 1.092 1.017 10.12°L
Partial Mash 145 0
Bière de Garde 20.8 L 7.51% 29.81 1.071 1.014 6.93°L
Partial Mash 263 0
English Cider 31 L 7.08% 0 1.06 1.006 0.91°L
Partial Mash 725 0
Belgian Dark Strong Ale 20 L 6.81% 56.77 1.069 1.017 6.4°L
Partial Mash 583 1
No Profile Selected 5.5 Gal 6.88% 0 1.07 1.017 6.93°L
Partial Mash 4 0
Russian Imperial Stout 18 L 6.72% 0 1.068 1.017 22.72°L
Partial Mash 27 0
American Amber Ale 2 Gal 6.02% 32.59 1.059 1.013 11.65°L
Partial Mash 96 0
Imperial Stout 5.5 Gal 8.76% 64.87 1.086 1.019 35.8°L
Partial Mash 131 0
American Pale Ale 5 Gal 5.7% 45.76 1.054 1.01 8.51°L
Partial Mash 597 1
No Profile Selected 5 Gal 19.43% 0 1.197 1.049 9.71°L
Partial Mash 0 0