NEIPA Juice Bomb Beer Recipe | All Grain American IPA by Brewer #74131 | Brewer's Friend
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NEIPA Juice Bomb

296 calories 33.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:
4.00 (1 Review)

Calories: 296 calories (Per 12oz)
Carbs: 33.9 g (Per 12oz)
Created: Tuesday April 4th 2017
1.088
1.027
8.1%
30.6
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 79.8%
3.30 lb Flaked Oats3.3 lb Flaked Oats 33 2.2 20.2%
16.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 10.53 11.8%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.4 11.8%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12.5 Boil 5 min 12.62 17.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days 11.8%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 11.8%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 4 days 23.5%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 4 days 11.8%
8.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 qt Temperature -- 157 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"NEIPA Juice Bomb" American IPA beer recipe by Brewer #74131. All Grain, ABV 8.06%, IBU 30.55, SRM 9.63, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Amarillo, Citra, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-11 21:28 UTC
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Blanch040 05/07/2020 at 09:49pm
4 of 5




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