Homebrew Beer Recipes

Page 10999 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MildRed	Standard/Ordinary Bitter	11.5 Litres	1.037	1.007	3.88	30.07	17.84 °L	301	0
Author: Wrongald Boil Size: 18.7 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 8:02 PM Notes:
Awesome Recipe	British Golden Ale	350 Litres	1.034	1.008	3.45	39.7	2.39 °L	301	0
Author: Boil Size: 358.52 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 1453.9 g Creation Date: 2/11/2024 4:16 PM Notes:
Home Boy Mild	Dark Mild	23.5 Litres	1.036	1.007	3.85	18.89	26.49 °L	301	0
Author: Scrattajack Boil Size: 28.92 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 8:26 AM Notes:
Goat Mower	American Pale Ale	20.8 Litres	1.035	1.006	3.83	16.31	3.23 °L	301	0
Author: Four Bears Brewing Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2022 2:02 AM Notes: Too thin
Awesome Recipe	No Profile Selected	1000 Litres	1.034	1.008	3.41	0	3.43 °L	301	0
Author: Boil Size: 1005.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 5:10 AM Notes:
Session Ipa Simcoe	No Profile Selected	70 Litres	1.035	1.006	3.81	29.1	7.27 °L	301	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2022 5:13 AM Notes: Malta 11.000 Aditivo 2.000 Lupulo 26.000 Levadura 2.000 Otros 2.000 Total 43.000
Dead Pony Pub	American IPA	16 Litres	1.035	1.007	3.71	38.43	11.2 °L	301	1
Author: tonymdl86 Boil Size: 20.71 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100 g Creation Date: 10/19/2021 5:52 PM Notes: 5.97 lbs (2.71 kg) , 95% CE, 2.1 qt/lb (4.38 L/kg) , 34.6 PPG: 2.86 us gal (10.8 L) batch sparge volume Estimated Efficiencies Lauter Efficiency 94.5 % Mash Efficiency 89.8 % Brewhouse Efficiency 82.0 % Run Off Ratio 1.06 Mashout Temp 95.9 F Estimated Gravities First Runnings 1.0567 SG Second Runnings 1.0125 SG Preboil 1.0341 SG Post Boil 1.0408 SG General Results OG difference 0.0008S.G. Yeast Cells Needed 122Billion Cells Starter Size0.3Liter Total water needed 6 US Gal (22.7L) 11.11 Inches Strike temp 151.0 F / 66.1C Total volume loss 1.77 Gal Gallon height 1.853 Inches Estimated Boil off 0.91 Gal/Hr Minimum Sparging Volume 0.00 Gal Water Volumes and Heights Water volume at 68F = 3.14 Gal (11.9L) 5.81 Inches Strike water volume (temp. adjusted at strike temp) = 3.2 Gal (12.11 L) 5.93 Inches Volume of mash with grains (temp. adjusted at mash temp) = 3.68 Gal (13.93 L) 6.82 Inches First Runnings (temp. adjusted at mash temp) = 2.71 Gal (10.26L) 5.02 Inches 2nd Runnings (temp. adjusted at mash temp) = 2.86 Gal (10.8L) Pre boil (temp. adjusted at 212F) = 5.76 Gal (21.8 L) 10.68 Inches Post boil (temp. adjusted at 212F) = 4.83 Gal (18.28L) 8.95 Inches Out of Kettle Chilled (If no chill adjust trub volumes) = 4.23 Gal (16L) 7.84 Inches Volume Packaged (To Bottle or keg) = 3.43 Gal (12.98L)
Awesome Recipe	Cream Ale	23 Litres	1.036	1.009	3.54	18.28	6.25 °L	301	0
Author: Averell Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 8/2/2021 5:02 PM Notes:
Awesome Recipe	No Profile Selected	6 Litres	1.04	1.01	3.91	0	4.34 °L	301	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 6:45 PM Notes:
Idk	American Porter	15 Litres	1.036	1.009	3.55	0	2.8 °L	301	0
Author: c6 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 11:09 PM Notes:
Thirsty Thurston	American Pale Ale	20 Litres	1.034	1.007	3.55	17.96	3.43 °L	301	0
Author: Dinkum Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 3:18 AM Notes:
Quick Easy Kveik Ale	No Profile Selected	12 Litres	1.037	1.007	3.85	18.13	2.7 °L	301	0
Author: maltyquokka Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 9:00 AM Notes:
Scottish	Scottish Heavy	120 Litres	1.038	1.009	3.82	183.72	19.01 °L	301	0
Author: La resistencia Boil Size: 178 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.22 bar Creation Date: 8/26/2020 12:17 AM Notes:
Lager Con Azucar	No Profile Selected	15 Litres	1.026	1.002	3.36	8.12	0 °L	301	0
Author: BRAVA Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 10:11 PM Notes:
Cecília Ale	No Profile Selected	60 Litres	1.037	1.009	3.67	29.79	2.43 °L	301	0
Author: Gabrysh Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 7:46 PM Notes: Brassagem dia 18/01 Fermentação 40C sem controle Dia 20/01 Gravidade = 1,015 Dia 22/01 Gravidade = 1,012
Aramis IPA	Specialty IPA: Belgian IPA	35 Litres	1.035	1.01	3.22	45.87	5.78 °L	301	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 11:25 AM Notes:
Jai Alai	American Light Lager	5.5 Gallons	1.035	1.009	3.44	123.64	10.86 °L	301	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 4:04 PM Notes:
My First IPA	American IPA	10 Litres	1.037	1.007	3.91	239.5	6.12 °L	301	0
Author: attilakixx Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 9:40 AM Notes:
Hoppy Red Ale	Irish Red Ale	23 Litres	1.036	1.007	3.83	0	10.77 °L	301	0
Author: BeerBaron85 Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 3:21 PM Notes: Really nice beer. Came out more of a chestnut brown/maroon hue than the colour here - hops come through really well and stop you tasting the maltyness so much. Improves lots after only a couple of weeks in the bottle. Gutted forgot hop schedule and didn't write down but was target at the start, fuggles <cascade middle then loads of cascade on the end and dry hop. well worth trying again. Winter 2018/19
Awesome Recipe	Specialty IPA: New England IPA	50 Litres	1.033	1.008	3.27	0	5.5 °L	301	0
Author: Funky Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 8:55 PM Notes:
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