Fermentation History
Target 10°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Sladek25 g Sladek Hops |
|
Pellet |
5.4 |
Boil
|
90 min |
13.74 |
29.4% |
|
30 g |
ŽPČ30 g ŽPČ Hops |
|
Pellet |
3.8 |
Boil
|
20 min |
6.57 |
35.3% |
|
30 g |
ŽPČ30 g ŽPČ Hops |
|
Pellet |
3.8 |
Boil
|
10 min |
3.93 |
35.3% |
|
85 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Sladek (Pellet) 25 g Sladek (Pellet) Hops |
|
13.74 |
29.4% |
|
60 g |
ŽPČ (Pellet) 60 g ŽPČ (Pellet) Hops |
|
10.5 |
70.6% |
|
85 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
-- |
63 °C |
30 min |
|
|
|
Infusion |
-- |
72 °C |
30 min |
|
13 L |
|
Fly Sparge |
-- |
76 °C |
20 min |
Starting Mash Thickness:
3.73 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
0.50 tsp |
Beer Nutrient
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 0.88 bar
Temp: 5 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Marianka
"Vienna Lager" Vienna Lager beer recipe by Misiak. All Grain, ABV 5.3%, IBU 24.24, SRM 22.53, Fermentables: (Vienna, Caramel Munich II, Vienna Malt, Pilsner, Château Acid (Malta Acida)) Hops: (Sladek, ŽPČ) Other: (Whirlfloc, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-03 07:37 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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