Homebrew Beer Recipes

Page 10998 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	21 Litres	1.5	1.125	49.22	0	50 °L	302	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 3:48 PM Notes:
Mead 1.0	Dry Mead	4.5 Litres	1.099	1.002	12.69	0	22.41 °L	302	0
Author: Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.222 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 6:29 PM Notes:
Awesome Recipe	Czech Pale Lager	10 Gallons	1.5	1.125	49.22	0	31.11 °L	302	0
Author: Boil Size: 13.7 Gallons Boil Time: 90 Boil Gravity: 1.5 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2019 4:18 PM Notes:
Oaked Barleywine	American Barleywine	5.5 Gallons	1.122	1.024	12.78	112.23	19.66 °L	302	0
Author: NorthWest Small Batch Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2021 8:36 PM Notes: Primary Fermentation: Was complete within 1 week. 3rd successive identical FG measurement taken on day 9. Secondary Fermentation: 6-9 months with the majority of that time spent aging on oak cubes (see below) Add 1.3 oz. Hungarian Oak Cubes (med. toast) and 0.7 oz. American Oak Cubes (Med. plus toast) to secondary Prepare by soaking in bourbon x2 weeks. Discard bourbon (it's hard to take away bourbon flavor once it's added to the fermenter!). The story behind the name: Baptist minister and distiller, Rev. Elijah Craig (1738-1808) is widely credited with inventing Bourbon Whiskey, and was the first to utilize extended aging of the spirit in charred oak casks to impart Bourbon's distinct flavor and color.
Thoricus Maximus	American Barleywine	4 Gallons	1.203	1.045	20.69	0	26.24 °L	302	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.162 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 5:25 PM Notes:
Tec Pache	Munich Dunkel	5.5 Gallons	1.35	1.259	11.94	0	50 °L	302	0
Author: OsMaHe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 11/26/2019 5:18 AM Notes:
Alcoholic Tripel	Belgian Tripel	5.5 Gallons	1.101	1.01	11.94	42.72	5.78 °L	302	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 12:36 AM Notes:
CCP HOP WATER V.1	No Profile Selected	5.5 Gallons	1	1	0.01	8.72	0 °L	301	0
Author: Happy Times brewers Boil Size: 5.5 Gallons Boil Time: 10 Boil Gravity: 1 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2023 3:04 AM Notes:
Awesome Recipe	Trappist Single	240 Litres	1.024	1.004	2.59	0	1.87 °L	301	0
Author: Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1717 g Creation Date: 9/27/2022 8:20 AM Notes:
Jester King Sour	Berliner Weisse	5.25 Gallons	1.022	1.001	2.86	23.91	2.01 °L	301	1
Author: Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 10:55 PM Notes:
Pilsener Premiun Checa	German Pilsner (Pils)	50 Gallons	1.013	1.01	0.36	7.42	1.32 °L	301	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 2:23 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.025	1.006	2.48	0	1.97 °L	301	0
Author: Ronster65 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 4:53 PM Notes:
Basic Pils Base	No Profile Selected	5.5 Gallons	1.022	1.005	2.12	0	1.79 °L	301	0
Author: Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.018 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 3:10 PM Notes:
Awesome Recipe	No Profile Selected	23.75 Litres	1.023	1.006	2.25	0	0 °L	301	0
Author: Boil Size: 23.75 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2019 5:33 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.021	1	2.74	0	0 °L	301	0
Author: KCHOPTALK Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 12:48 PM Notes:
Awesome Recipe	Other Smoked Beer	21 Litres	1.028	1.007	2.71	13.04	3.16 °L	301	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 8:43 AM Notes:
Vernal Ale	American Pale Ale	5.5 Gallons	1.033	1.009	3.18	74.76	5.56 °L	301	1
Author: Weeabooze Boil Size: 8.25 Gallons Boil Time: 65 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 9:26 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.007	1.002	0.72	0	50 °L	301	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 1:05 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1	1	0.01	0	0.07 °L	301	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 1:16 PM Notes:
Finger Blast II	American IPA	5.5 Gallons	1.028	1.006	2.77	43.78	4.53 °L	301	0
Author: Patrick Starfish Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 10:03 PM Notes:
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