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Awesome Recipe
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American Pale Ale
|
15 Litres |
1.053 |
1.01 |
5.59 |
43.67 |
7.01 °L
|
340 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 3:50 AM |
| Notes: |
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Half Step Brown Ale
|
American Brown Ale
|
5 Gallons |
1.057 |
1.014 |
5.57 |
30.53 |
28.78 °L
|
340 |
1 |
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Author:
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 12:20 PM |
| Notes: Bought the ingredients in person from Brew Meister on 11/13/24. This sat in my garage the whole time. |
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Shaun’s Test (Oktoberfest)
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Märzen
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315 Litres |
13.625 |
3.26 |
5.58 |
21.88 |
16.63 °L
|
340 |
0 |
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Author:
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Odd Company Brewing
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| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2022 4:16 PM |
| Notes: |
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Kama Citra All-Grain
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American IPA
|
5 Gallons |
1.051 |
1.009 |
5.52 |
64.56 |
7.84 °L
|
340 |
4 |
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| Boil
Size: 6.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2022 2:03 PM |
| Notes: |
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American Blonde Cascade
|
No Profile Selected |
5.5 Litres |
1.053 |
1.011 |
5.52 |
25.76 |
4.89 °L
|
340 |
0 |
|
|
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| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 74 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 12:46 PM |
| Notes: |
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Awesome Recipe
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Blonde Ale
|
1 Gallons |
1.055 |
1.013 |
5.57 |
23.35 |
3.17 °L
|
340 |
1 |
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| Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySugar |
Priming Amount: 1.1 oz |
Creation
Date: 7/4/2022 2:07 PM |
| Notes: |
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Tis The Saison
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Saison
|
6 Gallons |
1.055 |
1.013 |
5.55 |
29.5466 |
6.34 °L
|
340 |
0 |
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| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/16/2022 12:54 PM |
| Notes: |
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Amber Lager
|
No Profile Selected |
34 Litres |
1.056 |
1.013 |
5.6 |
15.59 |
7.57 °L
|
340 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 7:19 PM |
| Notes: |
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Kruidig Honingbier
|
Belgian Pale Ale
|
23 Litres |
1.055 |
1.012 |
5.54 |
11.61 |
4.01 °L
|
340 |
3 |
|
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| Boil
Size: 27.67 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: 58.9 g |
Creation
Date: 8/16/2021 6:59 PM |
| Notes: Honey is from local Beekeeper |
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Belgian Saison
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Witbier
|
19 Litres |
1.052 |
1.009 |
5.6 |
7.63 |
3.44 °L
|
340 |
0 |
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2021 7:50 AM |
| Notes: |
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American Amber
|
American Amber Ale
|
2.75 Gallons |
1.055 |
1.012 |
5.57 |
37.08 |
15.83 °L
|
340 |
1 |
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 12:10 AM |
| Notes: |
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Base Beer Hop Evaluation Citra
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American Pale Ale
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3.8 Litres |
1.052 |
1.01 |
5.56 |
54.71 |
4.49 °L
|
340 |
1 |
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| Boil
Size: 6.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dme |
Priming Amount: 23 g |
Creation
Date: 1/24/2021 6:01 PM |
Notes: This is a base beer for use in hops evaluation.
Hops being evaluated for the first test will be:
Fuggles
Galaxy
Saaz
Citra |
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Pale Sven
|
American Pale Ale
|
40 Litres |
1.056 |
1.013 |
5.58 |
43.01 |
6.99 °L
|
340 |
0 |
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| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 2:39 AM |
| Notes: |
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Old Bridge Carica Milica IPA
|
American IPA
|
110 Litres |
1.051 |
1.009 |
5.56 |
62.12 |
8.49 °L
|
340 |
0 |
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|
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| Boil
Size: 126.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 2:29 PM |
| Notes: |
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Japanese Dry Beer
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International Pale Lager
|
15 Gallons |
1.056 |
1.013 |
5.6 |
39.19 |
3.07 °L
|
340 |
0 |
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|
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| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2020 1:33 PM |
Notes: Japanese lager test #1. hoping the ale yeast will bring some shine to the beer. not sure if it will make the "dry" portion but we will see!
**Also, the I used cooked rice rather than flaked rice. should be the same though** |
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Rookie Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.053 |
1.011 |
5.58 |
22.35 |
4.73 °L
|
340 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 12:18 PM |
| Notes: This is the first recipe I ever came up with myself. Not sure how it will turn out. |
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19-04-12 Pale Ale
|
American Pale Ale
|
24 Litres |
1.056 |
1.014 |
5.53 |
32.23 |
6.9 °L
|
340 |
0 |
|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 7:56 AM |
| Notes: |
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Brew Wars APA
|
American Pale Ale
|
20 Litres |
1.052 |
1.009 |
5.57 |
44.56 |
6.64 °L
|
340 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 11:56 PM |
| Notes: |
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|
Awesome Recipe
|
American IPA
|
20 Litres |
1.055 |
1.013 |
5.53 |
36.8 |
4.23 °L
|
340 |
0 |
|
|
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 6:44 PM |
| Notes: |
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Awesome Recipe
|
Belgian Pale Ale
|
5 Gallons |
1.056 |
1.014 |
5.53 |
22.81 |
13.16 °L
|
340 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 2:56 AM |
| Notes: |
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