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Awesome Recipe
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Russian Imperial Stout
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25 Gallons |
28.193 |
7.446 |
11.95 |
53.92 |
46.68 °L
|
334 |
0 |
|
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| Boil
Size: 25 Gallons |
Boil Time: 75 |
Boil Gravity: 28.2 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 2:26 PM |
| Notes: |
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Mister Mayhem (AHA)
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English Barleywine
|
5 Gallons |
1.152 |
1.037 |
15.1 |
47.64 |
16.91 °L
|
334 |
0 |
|
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Author:
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IncidentalBrewing
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| Boil
Size: 6.6 Gallons |
Boil Time: 120 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62.6 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 1:07 AM |
Notes: The following beer recipe is featured in the September/October 2017 issue of Zymurgy magazine.
Access this issue along with the archives with Zymurgy Online!
Specifications:
Yield: 5 gallons (18.9 L)
Original Gravity: 1.112
Final Gravity: 1.024
William Carley of Bloomfield, NJ, member of the New York City Homebrewers Guild,
won a gold medal in Category #23: Strong Ale during the 2017 National Homebrew Competition Final Round.
Carley’s Strong Ale was chosen as the best among 247 entries in the category.
Directions:
Single infusion mash at 152°F (67°C) for 60 minutes.
Primary Fermentation: 3 days at 62°F (17°C).
Secondary Fermentation: 7 days at 70°F (22°C).
Tertiary Fermentation: 15 days at 65°F (18°C).
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13#/5gal Dry
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No Profile Selected |
5 Gallons |
21.79 |
0.232 |
11.82 |
0 |
0 °L
|
334 |
0 |
|
|
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| Boil
Size: 5 Gallons |
Boil Time: 15 |
Boil Gravity: 21.8 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 11:43 PM |
| Notes: |
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Belgian Honey Brown 1
|
Belgian Golden Strong Ale
|
1 Gallons |
1.118 |
1.023 |
12.48 |
40.21 |
36.17 °L
|
334 |
0 |
|
|
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| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2022 12:28 AM |
| Notes: Primary fermentation done exclusively with Mangrove Jack. After primary is done, Lalvin added to finish fermentation and prepare for bottling. |
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The Young Brewers Monitor
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English Barleywine
|
19 Litres |
1.145 |
1.03 |
14.97 |
0 |
9.14 °L
|
334 |
0 |
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| Boil
Size: 33.7 Litres |
Boil Time: 120 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2022 7:10 AM |
| Notes: |
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Copy Cat
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American IPA
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5.5 Gallons |
1.128 |
1.032 |
12.58 |
88.96 |
15.53 °L
|
334 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2018 1:21 AM |
| Notes: |
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Imp Chocolate Stout
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Sweet Stout
|
5 Gallons |
1.118 |
1.022 |
12.53 |
8.37 |
50 °L
|
334 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.196 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 3:41 PM |
| Notes: |
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063 Fudge Stout B2
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No Profile Selected |
210 Gallons |
1.147 |
1.034 |
14.86 |
0 |
50 °L
|
334 |
0 |
|
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| Boil
Size: 310 Gallons |
Boil Time: 240 |
Boil Gravity: 1.1 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 12:40 AM |
| Notes: |
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Rum
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No Profile Selected |
5.5 Gallons |
1.18 |
1.008 |
22.66 |
0 |
4.06 °L
|
334 |
0 |
|
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.18 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 10:59 AM |
| Notes: |
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Mex Choc Stout
|
No Profile Selected |
180 Gallons |
1.12 |
1.029 |
11.94 |
0 |
50 °L
|
334 |
0 |
|
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| Boil
Size: 248 Gallons |
Boil Time: 240 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 9:42 PM |
| Notes: |
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Russian Imperial Stout
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Russian Imperial Stout
|
5 Litres |
1.111 |
1.022 |
11.71 |
59.8 |
48.21 °L
|
334 |
0 |
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| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1 sugar tablet per bottle |
Creation
Date: 10/16/2019 10:11 AM |
Notes: Pre boil gravity 13
After dilution 14
Final gravity 7 |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.5 |
1.125 |
49.22 |
0 |
50 °L
|
334 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 7:35 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.148 |
1 |
19.38 |
0 |
0 °L
|
334 |
0 |
|
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| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.146 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 9:52 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.024 |
1.023 |
0.16 |
0 |
10.91 °L
|
333 |
0 |
|
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| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/23/2020 11:15 PM |
| Notes: |
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Momentum
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Classic American Pilsner
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20 Litres |
1.01 |
1.002 |
0.99 |
11.76 |
1.23 °L
|
333 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 1:03 AM |
| Notes: |
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Noriega
|
American Amber Ale
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500 Litres |
1.012 |
1.003 |
1.14 |
0 |
1.56 °L
|
333 |
0 |
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| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 10:43 PM |
| Notes: |
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144 Lager
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Munich Helles
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5.5 Gallons |
1.053 |
1.043 |
1.4 |
20.74 |
3.56 °L
|
333 |
1 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2021 5:58 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.004 |
1.001 |
0.43 |
0 |
2.12 °L
|
333 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 7:35 PM |
| Notes: |
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Pilsener Premiun Checa
|
German Pilsner (Pils)
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50 Gallons |
1.013 |
1.01 |
0.36 |
7.42 |
1.32 °L
|
333 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2022 2:23 PM |
| Notes: |
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Muntons IPA Bitter
|
Imperial IPA
|
23 Litres |
1.016 |
1.004 |
1.58 |
0 |
9.28 °L
|
333 |
0 |
|
|
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| Boil
Size: 23 Litres |
Boil Time: N/A |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2022 7:17 AM |
| Notes: |
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