Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
High ABV Seltzer	No Profile Selected	5 Gallons	1.126	1	16.54	0	1.97 °L	413	0
Author: IamScott Boil Size: 5.5 Gallons Boil Time: 5 Boil Gravity: 1.115 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 5:06 PM Notes:
Blueberry Wine	No Profile Selected	1 Gallons	1.107	1	14.02	0	0 °L	413	0
Author: Skinuke Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.107 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2022 11:52 PM Notes:
The Young Brewers Monitor	English Barleywine	19 Litres	1.145	1.03	14.97	0	9.14 °L	413	0
Author: Bruer Boil Size: 33.7 Litres Boil Time: 120 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 7:10 AM Notes:
PS Imperial Stout	Russian Imperial Stout	7 Gallons	1.136	1.015	15.78	76.61	50 °L	413	0
Author: Chefsky Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 68 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 10/1/2020 10:37 PM Notes: Add sugar a few days into primary fermentation a pound at a time over a week. Aerate while adding sugar.
Russian Gal	No Profile Selected	5.5 Gallons	1.027	1.007	2.61	0	21.66 °L	412	0
Author: EaglepointAles Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 3:35 AM Notes:
Australian Sparkling	Australian Sparkling Ale	23 Litres	1.002	1.001	0.22	0	0.9 °L	412	0
Author: blu_afro Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 2:53 AM Notes:
Ginger Ale	No Profile Selected	1 Gallons	1.014	1	1.79	0	2.6 °L	412	0
Author: Pricelessbrewing Boil Size: 1.10807 Gallons Boil Time: N/A Boil Gravity: 1.012 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 4:21 PM Notes:
Muntons IPA Bitter	Imperial IPA	23 Litres	1.016	1.004	1.58	0	9.28 °L	412	0
Author: Adam Gura Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 7:17 AM Notes:
Awesome Recipe	Märzen	20.8 Litres	1.013	1.003	1.24	0	1.6 °L	412	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 148.8 g Creation Date: 4/7/2022 6:27 PM Notes:
OxyMoron	No Profile Selected	10 Litres	1.009	1.002	0.9	18.22	31.41 °L	412	0
Author: Boil Size: 13 Litres Boil Time: 30 Boil Gravity: 1.007 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2021 4:43 PM Notes:
Awesome Recipe	American IPA	33 Gallons	1.04	1.031	1.14	0	15.49 °L	412	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 5:15 PM Notes:
Belgian Brune	American Light Lager	5 Gallons	1.008	1.002	0.83	0	2.4 °L	412	0
Author: Jason Miller Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 12:00 AM Notes: Brown Ale - Belgian 7.3% ABV 26 IBU Living The Dream Brewing Littleton, CO A smooth Belgian brown ale with a creamy mouthfeel and notes of dates and figs.
Stovetop Small	No Profile Selected	5 Gallons	1.025	1.006	2.49	11.01	5.54 °L	412	0
Author: NeighborSantos Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 8:30 PM Notes:
Loah	No Profile Selected	20 Litres	1.02	1.006	1.79	16.14	2.62 °L	412	1
Author: Good Yield Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 11/30/2020 4:01 PM Notes: Strike Temperature 89ºC approx. to achieve a Mash Temperature of 82ºC ± 1.0ºC Mash Stand time 35 minutes before commencing run-off (test for starch -ve iodine) Sparge temperature 85ºC approx. Total boil time 60 min, final additions 5 min before end of boil Collection temperature 10ºC Maximum fermentation temperature 14ºC (Fermentation time 24 hours approx.) When gravity approaching 1015º, cool rapidly (as possible) down to 7ºC to 8ºC Check PG after 12 hours cooling, if gravity dropping apply further cooling. Hold in FV for 48 hours an cool down to 1ºC to 2ºC Transfer to CT via Sterile Filter Maturation time 7 days at 1ºC -2ºC
The Poison And The Cure	No Profile Selected	5.5 Gallons	1.004	1.001	0.44	0	3.62 °L	412	0
Author: Marsh Mash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 6:08 PM Notes:
Birthday Ale	American Light Lager	2 Gallons	1.013	1.003	1.27	0	2.23 °L	412	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 4:25 PM Notes:
Dg	No Profile Selected	35 Litres	1.018	1.005	1.79	0	6.77 °L	412	0
Author: Galego Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 8:22 PM Notes:
Hope	No Profile Selected	23 Litres	1.021	1.005	2.06	36.4	7.89 °L	412	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 4:13 PM Notes:
Ipa	American IPA	10 Gallons	1.025	1.006	2.42	505.7	3.47 °L	412	0
Author: hash3rsons Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 7:05 PM Notes:
Guber Lager	American Light Lager	36 Litres	1.022	1.004	2.45	19.38	3.68 °L	412	0
Author: Boil Size: 28.5 Litres Boil Time: 100 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 10:59 AM Notes:
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