Homebrew Beer Recipes

Page 10764 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Swish	Specialty IPA: New England IPA	5 Gallons	1.069	1.018	6.66	106.84	23.32 °L	331	0
Author: Mr. Junior Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 10:21 PM Notes:
Lembas Bread	Sweet Stout	5 Gallons	1.07	1.018	6.8	54.96	32.88 °L	331	0
Author: Chris Rich Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 11/24/2024 7:15 PM Notes:
Choco Banana	Sweet Stout	24 Litres	1.068	1.017	6.67	20	40.55 °L	331	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 2:55 PM Notes:
Sandbar Hopper	No Profile Selected	60 Gallons	1.064	1.013	6.69	60.47	10.11 °L	331	0
Author: PSB Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 5:57 PM Notes:
Apricot Belgian Ale	Belgian Golden Strong Ale	20.8 Litres	1.067	1.016	6.7	33.42	6.89 °L	331	0
Author: Terry Lynch Boil Size: 24.9 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 9:21 AM Notes: Experience shows that the addition of Apricot preserve, increases the ABV to 8.4%
바나나복	Weizenbock	20 Litres	16.978	4.609	6.77	6.51	7.34 °L	331	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 8:03 AM Notes:
Secundus The Silent 5G	No Profile Selected	5 Gallons	1.065	1.012	6.9	120.25	7.7 °L	331	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 90 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 5:04 PM Notes:
Oatmeal Stout	Oatmeal Stout	23.1 Litres	1.067	1.016	6.8	21.61	38 °L	331	0
Author: Noobs Boil Size: 29.36 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 1:49 AM Notes:
Brown Ale	No Profile Selected	12 Litres	1.067	1.016	6.81	24.94	19.33 °L	331	0
Author: Yuuki Ohnishi Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 12:03 PM Notes:
NEIPA	Specialty IPA: New England IPA	46 Litres	1.068	1.015	6.9	33.11	5.26 °L	331	0
Author: kristofmester007 Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 11:21 PM Notes:
The OG House IPA 3	American IPA	5.5 Gallons	1.069	1.018	6.67	33.27	5.31 °L	331	0
Author: brewcules Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2017 2:54 AM Notes:
Leftovers For Dinner 1	No Profile Selected	3.5 Gallons	1.064	1.012	6.83	0	6.65 °L	331	0
Author: timot-16 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 2:38 AM Notes:
Fisheating Creek IPA	American IPA	5.34 Gallons	1.071	1.021	6.64	0	30.4 °L	331	1
Author: Rob_likes_brew Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 5:18 PM Notes:
Fuzzy Critter 6/17/20	American IPA	775 Gallons	1.06	1.008	6.81	74.42	5.44 °L	331	0
Author: SuttonPlace Boil Size: 800 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 10:28 PM Notes:
Cult Juice 2	No Profile Selected	1450 Litres	16.598	4.438	6.64	0	5.36 °L	331	0
Author: Boil Size: 1650 Litres Boil Time: 60 Boil Gravity: 14.7 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 2:20 AM Notes:
Amber IPA	American IPA	4.5 Gallons	1.064	1.012	6.8	97.22	13.37 °L	331	0
Author: Comstock Brewing Company Boil Size: 5.2 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 11:38 PM Notes: Target: Calcium(Ca): 84.0 ppm Magnesium(Mg): 15.0 ppm Sodium(Na): 64.0 ppm Sulfate(SO4): 178.0 ppm Chloride(Cl): 102.0 ppm biCarbonate(HCO3): 104.0 ppm
KIPA_v4	American IPA	27 Litres	1.062	1.011	6.66	70.76	8.48 °L	331	0
Author: pänel brewery Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68.8 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 2:37 PM Notes:
Hop Dizzy	American IPA	6 Gallons	1.067	1.016	6.75	63.45	5.11 °L	331	0
Author: Tweed70 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 5:03 PM Notes:
Pineapple 5	American IPA	5.5 Gallons	1.073	1.021	6.78	122.93	6.58 °L	331	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 1:01 AM Notes:
Trip To India IPA	American IPA	5.5 Gallons	1.069	1.018	6.69	61.46	6.76 °L	331	0
Author: Paul Ferrandino Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2018 2:52 PM Notes:
« First ‹ Previous 10760 10761 10762 10763 10764 10765 10766 10767 10768 Next › Last »							Page 10764 of 16,025 20 Recipes of 320,497