Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lc Ipaday Chica	No Profile Selected	22 Litres	1.064	1.018	6.15	46.1	4.83 °L	316	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 8:43 AM Notes:
Stout	Dry Stout	8 Litres	1.064	1.017	6.15	28.94	47.04 °L	316	0
Author: Boil Size: 8 Litres Boil Time: 30 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 7:40 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.06	1.014	6.1	39.59	8.47 °L	316	0
Author: craigweiser Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 3:19 PM Notes:
Belgian Brown I	Belgian Dark Strong Ale	22 Litres	1.061	1.015	6.1	17.35	22.73 °L	316	0
Author: Pascal L. Boil Size: 26.06 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 90.4 g Creation Date: 4/13/2023 10:03 PM Notes:
Party Hearty Harty Har Pale Ale	No Profile Selected	5.5 Gallons	1.058	1.012	6.11	73.12	3.83 °L	316	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 4:26 AM Notes:
Old Jappa Ale	Old Ale	5 Gallons	1.062	1.016	6.11	28.81	22.02 °L	316	0
Author: The Kaptain Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 12:51 PM Notes:
22-08 Festbear	Festbier	3 Gallons	1.063	1.016	6.11	26.01	6.23 °L	316	1
Author: Greenbearindustries Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2022 12:46 AM Notes: Adapted Helles / hellesbock recipe from brewing classic styles, modified to aim more towards festbier. Total Water Needed 4.35 Gallons Strike Water Temp 164 Fahrenheit Total Mash Volume total volume of water and grain expected to be in the kettle during the mash (excludes bag and hops) - use this to make sure your batch fits in your kettle 4.97 Gallons PreBoil Wort wort volume expected in kettle after grain bag is removed and allowed to drain into kettle 4.00 Gallons PostBoil Wort 3.25 Gallons Into Fermenter 3.00 Gallons
BlueBeary Bamboozle	Specialty Fruit Beer	5.5 Gallons	1.063	1.016	6.17	0	5.42 °L	316	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 7/6/2022 2:51 AM Notes: Ferment 5 Days at 68F in Primary Rack into Secondary and cold crash at 34F - 3 days Frozen blueberries added to secondary after 3 day crash Continue to crash for 3 days Transfer to keg
Basic Recipe #3 Red Pale Ale - Tannin Removal	American Pale Ale	5.5 Gallons	1.062	1.014	6.18	29.21	5.86 °L	316	0
Author: RedJack Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.44 psi Creation Date: 1/6/2022 7:42 PM Notes:
Doble Ipa Argenta	Imperial IPA	500 Litres	1.062	1.015	6.15	44.48	7.25 °L	316	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 6:47 PM Notes:
New One	American IPA	2 Gallons	1.055	1.008	6.11	49.9	8.15 °L	316	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 2:45 PM Notes:
2021 Late Winter Amber Lager	Vienna Lager	6 Gallons	1.056	1.009	6.11	36.93	12.81 °L	316	0
Author: parker-hatchett Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 2:58 PM Notes: Brewed 2/27/21
Blond Batch1	No Profile Selected	100 Litres	1.06	1.013	6.17	24.31	3.85 °L	316	1
Author: Slumme Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 5:16 AM Notes:
Tre Scarlet Letter	Specialty IPA: Red IPA	5 Gallons	1.063	1.016	6.11	58.95	18.69 °L	316	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 9:16 PM Notes:
Galactic Waze	Specialty IPA: New England IPA	5.25 Gallons	1.061	1.014	6.17	30.35	3.6 °L	316	0
Author: Critter Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 6:55 PM Notes:
Weizen	Weissbier	10 Litres	1.055	1.008	6.17	10.78	3.92 °L	316	0
Author: Marcos Cosmo Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 11:20 PM Notes:
#BasicBitch	American Lager	5.5 Gallons	1.056	1.009	6.13	54.9	3.86 °L	316	0
Author: pritchett.alex Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 9:56 PM Notes:
Austins Pilsner Ale	Classic American Pilsner	5.5 Gallons	1.06	1.013	6.17	32.51	3.06 °L	316	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 5:29 PM Notes:
Rockingham Drunken Dunkel	Munich Dunkel	5.25 Gallons	1.062	1.015	6.16	24.95	20.96 °L	316	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 12:29 AM Notes:
Hoppiness Is An IPA	American IPA	5 Gallons	1.06	1.013	6.17	85.98	5.15 °L	316	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 2:49 AM Notes:
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