SMASH APA
|
American Pale Ale
|
20.8 Litres |
1.052 |
1.01 |
5.56 |
33.76 |
5.44 °L
|
308 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60.8 ° C |
Priming Method: sucrose |
Priming Amount: 264.5 g |
Creation
Date: 6/5/2020 10:43 PM |
Notes: |
|
Dias Flojos 1/2 Octubre-2022
|
Cream Ale
|
53 Litres |
1.055 |
1.013 |
5.58 |
13.24 |
3.32 °L
|
308 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2022 9:41 PM |
Notes: mash out and recirculate for 25 min at 78°C
28 sparge
3 wh
1,5 ek
1,5 cent
dh 5,5
2 ek
3,5 galaxy |
|
Belgian Blonde Ale
|
Belgian Blond Ale
|
10 Litres |
1.051 |
1.009 |
5.59 |
28.3 |
6.95 °L
|
308 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2022 6:57 PM |
Notes: |
|
Fruity Aeonia
|
No Profile Selected |
5 Gallons |
1.044 |
1.001 |
5.57 |
0 |
0.8 °L
|
308 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2022 3:29 PM |
Notes: Plus flavoring - cherry lime in this case. |
|
Awesome Recipe
|
Specialty IPA: White IPA
|
5 Gallons |
1.056 |
1.014 |
5.53 |
0 |
3.69 °L
|
308 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2021 11:42 PM |
Notes: |
|
February IPA
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.003 |
5.56 |
50.26 |
3.26 °L
|
308 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 4:53 PM |
Notes: |
|
Sierra Nevada Pale Ale Clone
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.51 |
58.46 |
9.63 °L
|
308 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2021 12:15 PM |
Notes: |
|
Altbier
|
Düsseldorf Altbier
|
4 Litres |
1.056 |
1.013 |
5.54 |
27.07 |
13.85 °L
|
308 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 3:58 PM |
Notes: |
|
Wheat Beer
|
Weissbier
|
22 Litres |
1.049 |
1.006 |
5.53 |
13.86 |
3.61 °L
|
308 |
1 |
|
|
Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 282.1 g |
Creation
Date: 12/30/2020 9:48 AM |
Notes: |
|
Wesley Hedgekolsch
|
Kölsch
|
5 Gallons |
1.055 |
1.013 |
5.52 |
20.51 |
3.93 °L
|
308 |
2 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 74 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 10:43 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
10 Gallons |
1.054 |
1.012 |
5.53 |
23.45 |
3.36 °L
|
308 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 6:07 PM |
Notes: |
|
Citrus Punch Hefeweizen
|
Witbier
|
8.5 Litres |
1.056 |
1.014 |
5.53 |
21.63 |
5.22 °L
|
308 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 89.7 g |
Creation
Date: 5/31/2020 1:39 PM |
Notes: |
|
Rej_German_Pilsner
|
German Leichtbier
|
23 Litres |
1.052 |
1.009 |
5.57 |
32.48 |
3.22 °L
|
308 |
2 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 2:09 AM |
Notes: |
|
Awesome Recipe
|
German Pils
|
5 Gallons |
1.056 |
1.014 |
5.54 |
36.65 |
3.4 °L
|
308 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2020 9:03 PM |
Notes: |
|
Sour #4
|
Mixed-Fermentation Sour Beer
|
3 Gallons |
1.059 |
1.017 |
5.54 |
0 |
10.96 °L
|
308 |
0 |
|
|
Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 6:43 PM |
Notes: |
|
German Pilsner
|
International Pale Lager
|
15 Gallons |
1.051 |
1.009 |
5.57 |
28.91 |
4 °L
|
308 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2019 1:30 PM |
Notes: Mash at 150F. 5 minute decoction. |
|
Awesome Recipe
|
Blonde Ale
|
6 Gallons |
1.06 |
1.018 |
5.52 |
23.9 |
3.8 °L
|
308 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 5:51 PM |
Notes: |
|
Paw
|
American Porter
|
5 Gallons |
1.053 |
1.01 |
5.56 |
0 |
38.04 °L
|
308 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 10:26 AM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
5 Gallons |
1.056 |
1.014 |
5.53 |
22.81 |
13.16 °L
|
308 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 2:56 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.057 |
1.015 |
5.52 |
24.45 |
9.46 °L
|
308 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 6:53 PM |
Notes: |
|
|
|