|
TPA
|
No Profile Selected |
2.5 Gallons |
1.068 |
1.011 |
7.46 |
49.89 |
4.17 °L
|
357 |
0 |
|
|
|
| Boil
Size: 3.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: sucrose |
Priming Amount: 4.7 oz |
Creation
Date: 9/25/2020 2:46 AM |
| Notes: |
|
|
Wakatu/Ringwood Pale Ale
|
American Pale Ale
|
20 Litres |
1.041 |
1.008 |
4.3 |
26.62 |
3.73 °L
|
357 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 1:15 AM |
| Notes: |
|
|
Amarillo Amber
|
American Amber Ale
|
23 Litres |
1.044 |
1.011 |
4.38 |
26.39 |
6.89 °L
|
357 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 4/22/2023 11:26 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Tripel
|
20 Litres |
1.049 |
1.012 |
4.79 |
0 |
4.96 °L
|
357 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2023 10:16 AM |
| Notes: |
|
|
Lo--1
|
No Profile Selected |
5.5 Gallons |
1.01 |
1.003 |
1.01 |
0 |
1.4 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2021 9:24 AM |
| Notes: |
|
|
Belgian Wit
|
Witbier
|
5 Gallons |
1.048 |
1.012 |
4.8 |
0 |
3.46 °L
|
357 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/30/2021 10:41 PM |
| Notes: |
|
|
Couch Tailgate Party
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.071 |
1.013 |
7.66 |
47.55 |
5.47 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 7:50 PM |
| Notes: 12/2/2020 $53.50 Keystone |
|
|
Office Blowup
|
No Profile Selected |
4.5 Gallons |
1.064 |
1.029 |
4.66 |
55.56 |
4.92 °L
|
357 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 11/30/2020 3:21 AM |
| Notes: |
|
|
Natural Freak
|
Double IPA
|
5.5 Gallons |
1.081 |
1.015 |
8.61 |
99.61 |
6.15 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2020 9:58 PM |
| Notes: |
|
|
Kveik NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.075 |
1.018 |
7.5 |
42.72 |
7.31 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 10/23/2020 12:26 AM |
| Notes: |
|
|
Kolsch (Derby)
|
Kölsch
|
5.5 Gallons |
1.063 |
1.016 |
6.19 |
31.09 |
3.86 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2017 1:47 AM |
| Notes: |
|
|
Bad Boy Rye
|
No Profile Selected |
30 Litres |
13.466 |
3.483 |
5.37 |
0 |
8.27 °L
|
357 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 34 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 5:05 PM |
| Notes: |
|
|
Bonlander Munich
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.95 |
22.84 |
11.65 °L
|
357 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 8:20 PM |
| Notes: |
|
|
Test
|
Ordinary Bitter
|
22 Litres |
1.048 |
1.007 |
5.33 |
12.71 |
4.94 °L
|
357 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 10:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.074 |
1.019 |
7.33 |
0 |
6.17 °L
|
357 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 12:43 AM |
| Notes: |
|
|
Chevekicha
|
International Amber Lager
|
20 Gallons |
1.002 |
1 |
0.17 |
0 |
4.06 °L
|
357 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 14.8 oz |
Creation
Date: 11/26/2019 1:41 AM |
| Notes: |
|
|
Light Graf
|
No Profile Selected |
5 Gallons |
1.305 |
1.094 |
27.58 |
23.8 |
8.52 °L
|
357 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 1:15 AM |
| Notes: |
|
|
Juleforsøk 2
|
No Profile Selected |
19 Litres |
1.095 |
1.015 |
10.45 |
17.21 |
26.38 °L
|
357 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.18 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 2:06 PM |
Notes: Nellik (40g?)
Kanelstang (1stykk)
|
|
|
Chimay Parital
|
American Light Lager
|
5 Gallons |
1.061 |
1.014 |
6.25 |
17.5 |
9.56 °L
|
357 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2018 6:15 PM |
| Notes: |
|
|
Kitchen Sink
|
Baltic Porter
|
5.5 Gallons |
1.081 |
1.02 |
7.94 |
24.89 |
23.03 °L
|
357 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2017 12:54 AM |
| Notes: |
|
|
|
|