Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Platte IPA	American IPA	3 Gallons	1.055	1.009	5.95	113.23	5.29 °L	390	0
Author: itsTimBro Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 2/9/2020 1:43 PM Notes:
Brisas Creek Pequi Stout	American Stout	36 Litres	1.057	1.011	6.01	58.38	37.04 °L	390	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 2:43 PM Notes:
Chocolate Stout	American Stout	5.5 Gallons	1.071	1.025	6.09	22.57	39.65 °L	390	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 5:16 PM Notes:
Steve Jones	Imperial Stout	5.5 Gallons	1.106	1.02	11.37	87.48	49.63 °L	390	0
Author: raiderrob Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 3:16 PM Notes:
Cosmic Delight IPA	American IPA	13 Gallons	1.048	1.013	4.59	30.31	7.22 °L	390	0
Author: wilkinga Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 11:25 AM Notes:
Mosaic/Amarillo IPA	American IPA	6 Gallons	1.064	1.012	6.8	61.14	9.45 °L	390	0
Author: Boil Size: 7.55 Gallons Boil Time: 45 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 10:46 AM Notes:
Chodus Snooperandi	American IPA	2.7 Gallons	1.067	1.015	6.76	70.48	12.46 °L	390	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 3:01 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.082	1.018	8.49	93.4	44.5 °L	390	1
Author: Michael_biab Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 8/24/2020 12:20 PM Notes: Velvety smooth but balanced in hops and malt. Coffee notes. Wonderful!
Awesome Recipe	American IPA	5.5 Gallons	1.049	1.012	4.82	25.68	6.21 °L	390	0
Author: dbullen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 2:54 PM Notes:
Citra IPA	American IPA	5.5 Gallons	1.065	1.012	6.9	55.33	4.18 °L	390	0
Author: Teckademic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 2:55 PM Notes:
FrankIPA	American IPA	20.8 Litres	1.066	1.015	6.66	54.76	14.35 °L	390	0
Author: matrixmodulator Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: dextrose Priming Amount: 145 Creation Date: 11/8/2017 9:58 PM Notes: US-05 yeast 30g de falcauner's + 25g de mosaic +25g amarillo en dryhop
Lactose Exp #2	American IPA	5.5 Gallons	1.066	1.021	5.82	35.45	6.29 °L	390	0
Author: Mick Mekkelsen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 12:58 AM Notes:
Double Chocolate Stout	Imperial Stout	3.5 Gallons	1.099	1.017	10.69	32.58	46.11 °L	390	0
Author: narleth Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 49 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2019 3:22 AM Notes: Gather and treat 5 Gal; heat to 170 Add grain to basket and mash at 164 for 60 minutes Remove grain basket, bring to boil Boil for 90 minutes, with additions as noted No chill transfer to keg Pitch yeast at 65 Ferment for 2 weeks Transfer to secondary, add coffee and wood chips. Age for 1 year.
1792 Barrel Collab	Imperial Stout	6 Gallons	1.126	1.035	12.04	77.25	50 °L	390	0
Author: Boil Size: 8.5 Gallons Boil Time: 120 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 4:55 PM Notes:
Ct DIPA	American IPA	5.5 Gallons	1.081	1.022	7.8	72.98	4.67 °L	390	0
Author: Andersonjohnl Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 10/11/2019 1:05 AM Notes:
Glamarillo	American IPA	6 Gallons	1.064	1.014	6.59	69.11	5.19 °L	390	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 7:03 PM Notes:
Ipa	American IPA	10 Gallons	1.025	1.006	2.42	505.7	3.47 °L	390	0
Author: hash3rsons Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 7:05 PM Notes:
Esox Imperial IPA	American IPA	5.5 Gallons	1.073	1.014	7.76	282.18	7.06 °L	390	0
Author: Esox Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 3:50 AM Notes:
Dog Days IPA	American IPA	5 Gallons	1.073	1.021	6.82	74.5	7.46 °L	390	0
Author: MrRellik Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 1:07 PM Notes:
NEIPA	American IPA	21 Litres	1.062	1.014	6.27	61.73	5.97 °L	390	0
Author: subs.main Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 7:38 AM Notes: BIAB - 28L total 27L mash ---OPTIONAL--- Dry Hop 1 @ Krausen for 3 days: 50g Amarillo Dry Hop 2 @ Stable Gravity for 3 days: 50g Citra 50g Galaxy
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