Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pretty Norn Pale Ale	American Pale Ale	18 Litres	1.056	1.012	5.73	25.06	7.22 °L	384	1
Author: Ronnebygatansbryggförening Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2021 6:06 PM Notes:
Alora Hazy Pale Ale	American Pale Ale	22 Litres	1.049	1.01	5.1	25.35	4.72 °L	384	1
Author: Clément Granat Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 2/18/2024 5:50 PM Notes:
Vanilla Smurf Blueberry Pale Ale	American Pale Ale	5 Gallons	1.051	1.005	6.16	47.17	4.17 °L	384	0
Author: jwilk47 Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 7:16 PM Notes:
Steam Boat Common	California Common	5.5 Gallons	1.05	1.014	4.79	32	13.38 °L	384	1
Author: Forwood Brewing Boil Size: 6.42 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.87 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 4:06 PM Notes:
Totally Tropical	American Pale Ale	13 Litres	1.057	1.016	5.37	33.77	5.4 °L	384	0
Author: Boil Size: 16 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 82.6 g Creation Date: 5/27/2023 1:56 PM Notes:
No Badge Earned	American Porter	5.5 Gallons	1.055	1.018	4.81	25.55	29.22 °L	384	0
Author: Boxcar Brewing Boil Size: 8.73 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 17.81 psi Creation Date: 3/1/2023 5:18 PM Notes: Total Water Needed [?]: 10.39 Gallons, 39.33 Liters Mash Water Needed [?]: 4.78 Gallons, 18.1 Liters Sparge Water Needed [?]: 5.61 Gallons, 21.23 Liters Strike Temperature [?]: 166.53, 75 C Pre-Boil Wort Produced [?]: 8.73 Gallons, 33.06 Liters Added 50 blended Girl Scout Peanut Butter Patty Cookies to the mash Added 50 more cookies post fermenation (day 7) to primary carboy. Let re-ferment for 7 more days.
23/01 Ten Cent WC IPA	American Pale Ale	23 Litres	1.051	1.011	5.19	32.72	8 °L	384	1
Author: ColinW Boil Size: 59.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/26/2022 2:06 PM Notes:
APA Tropical 25	American Pale Ale	25 Litres	1.058	1.012	6.1	26.15	9.66 °L	384	0
Author: MarioVasquez Boil Size: 31.04 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 158.9 g Creation Date: 10/18/2022 4:21 PM Notes:
Non	American Porter	50 Litres	1.063	1.012	6.66	23.8	32.29 °L	384	0
Author: Boil Size: 57.47 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.18 bar Creation Date: 7/27/2022 5:44 AM Notes:
Мaina ALE	American Pale Ale	51 Litres	1.045	1.008	4.75	25.93	6.07 °L	384	0
Author: Ideos Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 182 Creation Date: 6/17/2021 6:46 PM Notes:
Amber Ale	American Amber Ale	5.25 Gallons	1.052	1.012	5.26	24.91	13.21 °L	384	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 12:35 PM Notes:
Tepner Barrel Aged Porter	American Porter	310 Gallons	1.056	1.013	5.6	21.57	30.27 °L	384	0
Author: Tep Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 2/18/2021 5:14 PM Notes: This is for a ten barrel system utilizing a barrel for aging. The barrel will be charred to add coffee and cocoa flavor, and aged in the barrel for up to one year. Gypsum may be added to the water to reach desired sulfate levels.
Donna	American Amber Ale	20.8 Litres	1.033	1.008	3.29	0	2.73 °L	384	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 7:01 PM Notes:
The 97th Brown Recipe	American Brown Ale	5.5 Gallons	1.048	1.011	4.8	32.34	18.71 °L	384	1
Author: jmsjustin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.94 psi Creation Date: 9/22/2020 1:52 PM Notes:
PB Cups-O-Goodness	American Porter	5.5 Gallons	1.069	1.013	7.41	33.42	40.24 °L	384	1
Author: Garrett C Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 4/4/2020 3:08 PM Notes:
2 Train Red Ale	American Amber Ale	5.5 Gallons	1.057	1.014	5.57	44.21	12.77 °L	384	0
Author: willemrsc Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2020 3:19 AM Notes:
Superbowl Breakfast Maple Porter	American Porter	5.5 Gallons	1.039	1.01	3.8	0	46.63 °L	384	0
Author: hinzmantrophy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 6:03 AM Notes:
Garage Shop Amber	American Amber Ale	5.5 Gallons	1.052	1.01	5.52	48.25	15.78 °L	384	0
Author: Geomul Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 5:16 PM Notes:
Smoked Porter	American Porter	24 Litres	1.062	1.016	6.08	60.64	30.37 °L	384	0
Author: Brbkn Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 1:38 PM Notes:
Gaylord Brown	American Brown Ale	18 Gallons	1.052	1.013	5.15	33.98	23.07 °L	384	0
Author: kiziaiaid Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 9:13 PM Notes:
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