Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
43 g |
Mosaic43 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
58.26 |
30.3% |
|
56 g |
Mosaic56 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
39.4% |
|
43 g |
Mosaic43 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
43 days |
|
30.3% |
|
142 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
142 g |
Mosaic (Pellet) 142 g Mosaic (Pellet) Hops |
|
58.26 |
100% |
|
142 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 103.3 g
Temp: 22 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile II
"Manggi IPA" American IPA beer recipe by Brewer #360451. BIAB, ABV 7.02%, IBU 58.26, SRM 12.79, Fermentables: (Pilsner, Vienna Malt, CaraMunich II, CaraMunich III) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-09 17:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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