|
Hop Purge 2018 - Christmas Edition
|
American IPA
|
5.25 Gallons |
1.057 |
1.01 |
6.14 |
68.76 |
8.59 °L
|
392 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 40 |
Boil Gravity: 1.048 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 3:54 PM |
Notes: Going for a piney, grapefruity IPA, with plenty of bitter bite, finishing clean with slight juiciness. Addition of cranberries after a few days for color and tartness.
Wort SG 1.043 = 62% efficiency (sparge issues)
Boiled only 40 minutes because.
- - -
OG 1.057 (adjusted efficiency to 69% to match OG)
- - -
7 days - SG 1.026 Cooked down12oz fresh cranberries in jar of reserved wort for 40 min. Added 1oz of chinook with 10 min left. Cooled and added to fermentor.
- - -
11 days - SG 1.026 Not nearly as planned on. Very little to no taste or color from cranberries. Still tastes pretty good; fruity from the hallertau mittelfruh. Moving downstairs to cold crash ~56° for 2-3 days prior to kegging.
- - -
14 days - SG 1.026 Moved upstairs, added gelatin. Will keg tomorrow. Tastes good. Juicy with hint of tartness. Light. |
|
|
Catherine
|
American Stout
|
5 Litres |
1.047 |
1.012 |
4.62 |
46.05 |
44.15 °L
|
392 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 6:44 PM |
| Notes: |
|
|
Barbkn Breakfast Stout
|
Imperial Stout
|
19 Litres |
1.079 |
1.019 |
8.48 |
53.95 |
50 °L
|
392 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 9:25 PM |
| Notes: |
|
|
Oatmeal Stout
|
American Stout
|
3 Gallons |
1.063 |
1.017 |
6.08 |
36.77 |
36.2 °L
|
392 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2019 3:57 AM |
| Notes: |
|
|
Citra Simcoe AIPA
|
American IPA
|
23 Litres |
1.058 |
1.013 |
5.88 |
36.64 |
6.3 °L
|
392 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.41 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 7:30 AM |
| Notes: |
|
|
Milkshake Ipa
|
American IPA
|
10 Gallons |
1.071 |
1.022 |
6.36 |
47.85 |
4.53 °L
|
392 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 3:56 AM |
| Notes: |
|
|
Admin Brew
|
American IPA
|
150 Litres |
1.054 |
1.013 |
5.29 |
36.33 |
10.99 °L
|
392 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 1:07 PM |
| Notes: |
|
|
Milk Stout
|
American Stout
|
5 Gallons |
1.091 |
1.024 |
8.74 |
44.87 |
40.42 °L
|
392 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 100 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 2:34 PM |
| Notes: |
|
|
Grapefruit IPA
|
American IPA
|
5.5 Gallons |
1.072 |
1.012 |
7.84 |
134.2 |
8.58 °L
|
392 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/6/2019 2:24 AM |
| Notes: |
|
|
Reaper Pale Ale
|
American IPA
|
24 Litres |
1.057 |
1.01 |
6.08 |
41.35 |
8.1 °L
|
392 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 12:25 PM |
| Notes: Sierra Nevada Pale Ale Clone |
|
|
APA - Taste
|
American IPA
|
18.9 Litres |
1.058 |
1.011 |
6.27 |
102.21 |
4.43 °L
|
392 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2015 4:10 PM |
| Notes: |
|
|
On A Whim IPA
|
American IPA
|
5 Gallons |
1.064 |
1.012 |
6.76 |
114.14 |
8.06 °L
|
392 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 7:38 PM |
| Notes: |
|
|
SMaSH IPA 2019
|
American IPA
|
5 Gallons |
1.057 |
1.014 |
5.61 |
124.08 |
3.84 °L
|
392 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 9:01 PM |
| Notes: |
|
|
América Ipa
|
American IPA
|
21 Litres |
1.054 |
1.013 |
5.29 |
0 |
6.61 °L
|
392 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 58 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 4:28 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
19 Litres |
1.063 |
1.016 |
6.11 |
0 |
6.34 °L
|
392 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 10:46 PM |
| Notes: |
|
|
Pipa
|
American IPA
|
23 Litres |
1.058 |
1.013 |
5.89 |
55.94 |
10.4 °L
|
392 |
0 |
|
|
|
| Boil
Size: 30.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2018 12:06 PM |
| Notes: |
|
|
Cascade Single Hop
|
American IPA
|
23 Litres |
1.051 |
1.012 |
5.16 |
32.25 |
5.39 °L
|
392 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2018 11:43 AM |
| Notes: |
|
|
Home Brew IPA Recipe
|
American IPA
|
21 Litres |
1.055 |
1.013 |
5.63 |
54.12 |
6.01 °L
|
392 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2018 2:20 PM |
| Notes: |
|
|
NE Juicy IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.02 |
5.44 |
60.21 |
9.1 °L
|
392 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2017 3:31 PM |
| Notes: |
|
|
AgonIPA Mas Não Morre (single Hop Nelson)
|
American IPA
|
35 Litres |
1.061 |
1.012 |
6.51 |
69.31 |
7.46 °L
|
392 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2017 2:09 PM |
| Notes: |
|
|
|
|