Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Kölsch	10.5 Gallons	1.046	1.012	4.47	31.62	3.06 °L	349	0
Author: sembo Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 8:49 PM Notes: Ferment at 60 °F (16 °C). Lager for at least four weeks before bottling or serving. When finished, carbonate the beer to approximately 2.5 volumes and serve at 50 °F (10 °C).
Spaces Between	American IPA	6 Gallons	1.045	1.011	4.46	67.28	3.5 °L	349	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 6:10 PM Notes:
La Biondina	Blonde Ale	20 Litres	1.045	1.012	4.38	21.46	3.91 °L	349	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 6/6/2023 9:28 PM Notes:
GEB Sessionable IPA	American IPA	23 Litres	1.042	1.008	4.38	59.36	5.91 °L	349	1
Author: yannig Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 1:04 PM Notes:
LofHen - Irish Red Ale - Start Brew	Irish Red Ale	360 Litres	1.045	1.01	4.52	23.79	13.72 °L	349	0
Author: Vpzim Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 1:48 PM Notes: -Arriar malte 40º -Rampa 52º - 10min -sacarificação 66º - 45min -mash out - 78º - 5min
Kitchen Sink Best Bitter	Special/Best/Premium Bitter	5.5 Gallons	1.046	1.012	4.42	35.34	15.75 °L	349	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 9.48 psi Creation Date: 10/28/2022 3:28 AM Notes:
Awesome Recipe	No Profile Selected	970 Gallons	1.042	1.008	4.44	0	2.75 °L	349	0
Author: Boil Size: 1000 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 1:52 PM Notes:
Breezy Night	Schwarzbier	25 Litres	1.041	1.007	4.48	28.37	30.27 °L	349	0
Author: Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2022 9:18 PM Notes:
Charlie Bravo - Witbier	Weissbier	30 Litres	1.048	1.015	4.39	12.72	3.7 °L	349	0
Author: Boil Size: 36.62 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 4/21/2021 11:57 PM Notes:
Jasmine Medium 15 Gal	American Light Lager	15 Gallons	1.045	1.011	4.46	14	2.82 °L	349	0
Author: Boil Size: 17.49 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 4/21/2021 11:24 AM Notes: 2 qt starter from Nod Using minute rice from S&S
Blonde	Blonde Ale	5.5 Gallons	1.046	1.011	4.5	27.67	5.01 °L	349	0
Author: shaneinak Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 4:15 AM Notes:
TheApartmentBrewer Best Bitter	No Profile Selected	5.5 Gallons	1.045	1.011	4.47	36.77	11.92 °L	349	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 1:41 PM Notes:
Primera Cerveza Andarina	Blonde Ale	20.8 Litres	1.041	1.007	4.41	23.65	3.71 °L	349	0
Author: givo Boil Size: 24.6 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 28.9 g Creation Date: 9/13/2020 4:10 PM Notes: This is not my own recipe, but taken from homebrewtalk.com member Biermuncher 14 days primary, then bottle / keg @ ~2.4 vol Co2
Brown Ale	No Profile Selected	1.5 Litres	12.348	3.967	4.5	29.78	15.38 °L	349	0
Author: dennisw1989 Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 9.4 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 11:37 AM Notes: Steeping: + 20 g Müsli, 10 g Vollkornflakes, 1/2 Scheibe Roggenvollkornbrot
German Pils	German Pils	23 Litres	1.047	1.013	4.4	32.27	4.59 °L	349	0
Author: Il Piu Bello Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 6:09 PM Notes:
Standard American Beer	American Light Lager	5.5 Gallons	1.045	1.011	4.43	11.7	3.17 °L	349	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 2:52 PM Notes:
Blonde Ale	Blonde Ale	23 Litres	1.042	1.007	4.52	25.02	3.79 °L	349	1
Author: Andrej Dobravec Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 8:30 PM Notes:
Seshun IPA	American IPA	26 Litres	1.044	1.01	4.44	39.02	4.97 °L	349	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 6:19 AM Notes:
Stereo Wolf Stout	Sweet Stout	63 Litres	1.043	1.008	4.49	18.46	49.43 °L	349	0
Author: Barker's Brewing Co Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 8:18 PM Notes:
Spider Regular Beer	American Lager	50 Litres	1.044	1.01	4.46	11.46	3.17 °L	349	0
Author: Pandeló Boil Size: 57.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 8:21 PM Notes:
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