Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Nugget0.25 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
12.82 |
100% |
|
0.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Nugget (Pellet) 0.24999999942814 oz Nugget (Pellet) Hops |
|
12.82 |
100% |
|
0.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
|
Infusion |
152 °F |
152 °F |
90 min |
|
|
|
Temperature |
180 °F |
180 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 ml |
Lactic acid
|
|
Water Agt |
Mash |
90 min. |
Target Water Profile
Ward Labs
Notes
Start fermentation at 68 degrees and let free rise to 75 until FG.
No starter.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-25 22:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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