Weiss
|
Weissbier
|
22 Litres |
1.052 |
1.01 |
5.57 |
0 |
2.68 °L
|
285 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 279.7 g |
Creation
Date: 5/9/2020 5:54 PM |
Notes: |
|
SMaSH Cream Ale
|
Cream Ale
|
5 Gallons |
1.053 |
1.01 |
5.58 |
18.26 |
3.59 °L
|
285 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 12/29/2023 3:15 PM |
Notes: |
|
Berry Blonde
|
American Wheat Beer
|
465 Gallons |
12.989 |
2.556 |
5.59 |
14.3 |
3.43 °L
|
285 |
0 |
|
|
Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 81 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 9:59 PM |
Notes: |
|
Scream Ale
|
Cream Ale
|
38 Litres |
1.054 |
1.011 |
5.57 |
18.88 |
3.88 °L
|
285 |
1 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.22 bar |
Creation
Date: 5/16/2023 2:56 PM |
Notes: |
|
Amber
|
American Amber Ale
|
5.1 Gallons |
1.058 |
1.015 |
5.61 |
26.54 |
12.38 °L
|
285 |
0 |
|
|
Boil
Size: 5.73 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: 8.22 psi |
Creation
Date: 5/20/2021 3:13 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Brown IPA
|
23 Litres |
1.051 |
1.009 |
5.61 |
69.1 |
18.18 °L
|
285 |
0 |
|
|
Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 11:05 PM |
Notes: |
|
CA Smooth Ale
|
American Pale Ale
|
13 Gallons |
1.053 |
1.01 |
5.61 |
28.19 |
6.37 °L
|
285 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2020 8:49 PM |
Notes: |
|
Summer Pale Ale
|
American Pale Ale
|
6.5 Gallons |
1.056 |
1.013 |
5.59 |
31.69 |
5.33 °L
|
285 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/26/2020 10:22 PM |
Notes: |
|
Copper Pale Ale
|
Standard/Ordinary Bitter
|
25 Litres |
1.052 |
1.009 |
5.61 |
29.56 |
9.09 °L
|
285 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2020 2:08 PM |
Notes: 6 g sukker pr liter øl. |
|
Acrimonious Blonde Beauty
|
Belgian Blond Ale
|
11.5 Gallons |
1.052 |
1.01 |
5.6 |
17.77 |
6.19 °L
|
285 |
0 |
|
|
Boil
Size: 14.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 67 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 5.99 psi |
Creation
Date: 7/24/2020 11:51 PM |
Notes: |
|
Citra Pale And Such
|
American Pale Ale
|
5.46 Gallons |
1.055 |
1.012 |
5.62 |
44.74 |
5.53 °L
|
285 |
0 |
|
|
Boil
Size: 7.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 82 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2017 2:46 PM |
Notes: |
|
Remnants West Coast
|
No Profile Selected |
6 Gallons |
1.053 |
1.011 |
5.57 |
0 |
6.01 °L
|
285 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 4:25 AM |
Notes: |
|
Motueka Smash With Sticklebract
|
American IPA
|
23 Litres |
1.057 |
1.014 |
5.61 |
32.63 |
5.23 °L
|
285 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2020 6:33 AM |
Notes: |
|
Valencia Barvarian
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.58 |
33.79 |
5.66 °L
|
285 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 5:38 PM |
Notes: LHBS didn't have mandarina Bavaria, had to substitute Nugget |
|
55
|
No Profile Selected |
50 Gallons |
1.057 |
1.014 |
5.6 |
0 |
3.17 °L
|
285 |
0 |
|
|
Boil
Size: 55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 79 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2020 2:54 PM |
Notes: |
|
Cochtober-Festbier
|
Festbier
|
5.5 Gallons |
1.059 |
1.017 |
5.59 |
20.23 |
5.41 °L
|
285 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 2:33 PM |
Notes: |
|
Punkuccino Eliysian Clone
|
Clone Beer
|
6 Gallons |
1.053 |
1.01 |
5.6 |
21.42 |
21.04 °L
|
285 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 11:52 PM |
Notes: |
|
Oktoberfest Again
|
Märzen
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
22.28 |
6.02 °L
|
285 |
0 |
|
|
Boil
Size: 7.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2019 5:46 PM |
Notes: |
|
RhubarbAle
|
Saison
|
21 Litres |
1.051 |
1.008 |
5.61 |
13.77 |
3.97 °L
|
285 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 10:04 PM |
Notes: |
|
Witbeir
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
0 |
4.58 °L
|
285 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 4:41 PM |
Notes: |
|
|
|