Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smol Mead	No Profile Selected	1 Gallons	1.044	1.001	5.67	0	2.8 °L	285	0
Author: Trouble.Dennis Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 5:21 PM Notes:
Mine	Light American Lager	10 Gallons	1.057	1.014	5.64	29.08	25.86 °L	285	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 7:42 PM Notes:
Yama Benjo 2022	Specialty IPA: Black IPA	14 Gallons	1.056	1.012	5.71	33.19	34.15 °L	285	0
Author: Fügetsu Brew Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2022 7:09 PM Notes:
Sierra Nevada Pale Ale (kaleva Special)	American Pale Ale	19 Litres	1.054	1.011	5.63	82.73	8.49 °L	285	1
Author: Darep Boil Size: 23.97 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 8:14 AM Notes: PALE ALE INGREDIENTS:⁣⁣ ⁣ Fermentables⁣:⁣ Two-row Pale | 1.8°L | 92%⁣⁣ Caramel | 60°L | 8%⁣⁣ Whole Cone Hops⁣⁣ Cascade | 0.5 oz. 90 min⁣⁣ Cascade | 0.75 oz. 60 min⁣⁣ Cascade | 2 oz. 30 min⁣⁣ Cascade | 2 oz. 0 min (flame out)⁣⁣ ⁣⁣ Instructions⁣:⁣ 1. Crack open a Pale Ale!⁣⁣ 2. Mash grains at 155 °F for 60 minutes.⁣⁣ 3. Raise mash temperature to 170 °F, hold for 5 minutes, then recirculate.⁣⁣ 4. Run off wort and sparge with water hot enough to keep the grain bed around 170 °F.⁣⁣ 5. Boil time is 90 minutes. Follow hopping schedule above.⁣⁣ 6. Cool wort to 68 °F and pitch with California ale yeast, AKA Chico ale yeast.⁣⁣ 7. Open another Pale Ale, and wait until ending gravity is 2.8 °Plato.⁣⁣ 8. Bottle or keg.⁣⁣ 9. Enjoy!⁣ Water: Ca 125, SO4 175-240, Cl 40 (source homebrewtalk)
Oat Stout	American Stout	10 Gallons	1.057	1.013	5.69	51.1	27.32 °L	285	0
Author: williebrew Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 10:56 PM Notes:
Thunderbolt White IPA	Specialty IPA: White IPA	5 Gallons	1.053	1.01	5.67	97.16	4.03 °L	285	1
Author: John Damery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 9/15/2021 1:19 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.058	1.015	5.71	62.26	5.61 °L	285	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2021 4:13 PM Notes:
15 Minute SMaSH	American Pale Ale	1 Gallons	1.056	1.013	5.66	61.93	5.1 °L	285	0
Author: TwoDadsBrewery Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 12:00 AM Notes:
Odyssey Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.012	5.67	31.03	5.84 °L	285	1
Author: mpkill Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 10:33 PM Notes:
Thirstquencher	German Helles Exportbier	5.5 Gallons	1.051	1.008	5.62	20.51	4.04 °L	285	2
Author: Rusticle Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 2:24 AM Notes:
Daniel IPA	American Light Lager	32 Litres	1.054	1.01	5.72	51.88	9.16 °L	285	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 11:22 AM Notes:
Sesion Ipa Roja	Specialty IPA: Red IPA	40 Litres	1.057	1.014	5.7	41.64	17.52 °L	285	0
Author: Chechu Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.74 bar Creation Date: 3/28/2020 2:34 PM Notes: 30,3 litros empaste 32 litros de agua para enjuague.
IPA I.	American IPA	25 Litres	1.053	1.01	5.68	94.28	4.88 °L	285	0
Author: milansunik Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 1:02 PM Notes:
Ale- German- Strong Ale	No Profile Selected	2.5 Gallons	1.058	1.014	5.67	0	8.01 °L	285	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 1:11 PM Notes:
Genn-I-See You Naked?	Cream Ale	5 Gallons	1.052	1.009	5.66	22.19	3.79 °L	285	0
Author: Apex Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 1:08 PM Notes:
Scottoberfest 10 Gallons	Oktoberfest/Märzen	10.5 Gallons	1.051	1.008	5.7	23.93	11.18 °L	285	4
Author: MortgageBrewer Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2019 5:46 PM Notes: ferment for 3 weeks at 52 keg and lager for 2 months
Awesome Recipe	Weissbier	19 Litres	1.059	1.016	5.63	12	3.83 °L	285	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 9:37 AM Notes:
Altdussel	Altbier	24 Litres	1.052	1.009	5.65	53.41	17.19 °L	285	0
Author: FerDS Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 1:21 AM Notes:
Elvis Juice 3	American Light Lager	25 Litres	1.053	1.01	5.65	43.44	8.02 °L	285	1
Author: Charlj Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 10:32 AM Notes:
Milk Stout	Sweet Stout	5.5 Gallons	1.064	1.021	5.72	26.01	33.84 °L	285	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 3:34 AM Notes:
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