Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double Dry Hopped Pale Ale	Standard/Ordinary Bitter	23 Litres	1.048	1.011	4.88	0	3.53 °L	409	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.201 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 8:02 PM Notes:
Nader Watchin	American Light Lager	5.5 Gallons	1.045	1.007	4.87	12.27	2.97 °L	409	0
Author: No Standard Brewing Boil Size: 6.78 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 5/17/2024 3:10 PM Notes: This beer is a Pseudo Lager as I used an ale yeast, but it cleans up nice and for the light lager drinkers out there, they can't tell the difference.
No Badge Earned	American Porter	5.5 Gallons	1.055	1.018	4.81	25.55	29.22 °L	409	0
Author: Boxcar Brewing Boil Size: 8.73 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 17.81 psi Creation Date: 3/1/2023 5:18 PM Notes: Total Water Needed [?]: 10.39 Gallons, 39.33 Liters Mash Water Needed [?]: 4.78 Gallons, 18.1 Liters Sparge Water Needed [?]: 5.61 Gallons, 21.23 Liters Strike Temperature [?]: 166.53, 75 C Pre-Boil Wort Produced [?]: 8.73 Gallons, 33.06 Liters Added 50 blended Girl Scout Peanut Butter Patty Cookies to the mash Added 50 more cookies post fermenation (day 7) to primary carboy. Let re-ferment for 7 more days.
Getting Woodier	American Pale Ale	23 Litres	1.046	1.009	4.86	57.46	2.97 °L	409	0
Author: RBlunt Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 9:27 AM Notes:
Johan & Micke	American IPA	18 Litres	1.054	1.017	4.84	40.92	9.25 °L	409	0
Author: Johan Rams Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 100 g Creation Date: 3/16/2022 2:49 PM Notes:
Awesome Recipe	No Profile Selected	217 Gallons	1.052	1.014	4.88	24.96	3.7 °L	409	0
Author: Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 2:27 PM Notes:
Glass Of Milk	Cream Ale	3 Gallons	1.051	1.014	4.86	13.99	4.08 °L	409	0
Author: Mad Botanist Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 6:53 AM Notes:
Wedding Crushers	No Profile Selected	44 Gallons	1.049	1.012	4.81	17.87	3.82 °L	409	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 7:20 PM Notes:
My Own Best Friend	No Profile Selected	180 Gallons	1.046	1.009	4.86	14.59	4.43 °L	409	0
Author: Boil Size: 170 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 4:20 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.049	1.012	4.85	0	19.15 °L	409	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 4:29 PM Notes:
JEFEweizen	Weissbier	5.5 Gallons	1.05	1.012	4.89	0	4.4 °L	409	0
Author: waxdeity Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 6:37 PM Notes:
TrytoBrew Wheat	Witbier	4 Litres	1.051	1.014	4.83	18.7	5.37 °L	409	1
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 35 gm Creation Date: 5/16/2020 1:40 AM Notes:
Attitude Adjuster	British Golden Ale	30 Litres	1.048	1.011	4.91	35.89	5.11 °L	409	1
Author: Barnstaple Brewers Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 8:39 AM Notes:
Chunkster Ale	Blonde Ale	22 Litres	1.045	1.008	4.82	29.6	9.07 °L	409	0
Author: Stafo Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 9:59 AM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.049	1.012	4.87	0	4.36 °L	409	0
Author: Zerosopp Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 4:07 PM Notes:
Blumpkin Brown	British Brown Ale	5.5 Gallons	1.051	1.014	4.85	29.34	22.12 °L	409	0
Author: elitecrisp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 5:03 PM Notes:
Joy	Weizen/Weissbier	20.8 Litres	1.051	1.014	4.84	25.28	3.6 °L	409	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 3:49 AM Notes:
Rainmaker Pale Ale	American Pale Ale	5 Gallons	1.049	1.012	4.85	64.1	5.93 °L	409	1
Author: BergySmalls Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 8:35 PM Notes:
Belge à L'orange	American Light Lager	50 Litres	1.05	1.013	4.92	17.3	3.17 °L	409	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 5:41 PM Notes:
Patersbier	Trappist Single	5.5 Gallons	1.047	1.01	4.92	25.35	3.1 °L	409	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 4:43 PM Notes:
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