Weizenhaus Chestnut Ale Beer Recipe | All Grain No Profile Selected | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Weizenhaus Chestnut Ale

149 calories 14 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.93 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Suk Min Ahn
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Monday November 28th 2022
1.049
1.010
5.1%
15.4
11.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.35 kg Weyermann - Pale Ale3.35 kg Pale Ale 39 2.3 79.8%
0.21 kg Weyermann - Caramunich Type 20.21 kg Caramunich Type 2 34 45 5%
0.21 kg Weyermann - Carapils0.21 kg Carapils 34.5 2.1 5%
0.16 kg Weyermann - CaraAroma0.16 kg CaraAroma 36 140 3.8%
0.02 kg Weyermann - Roasted Barley0.02 kg Roasted Barley 29.9 432 0.5%
0.25 kg chestnut - US - chestnut - Cashew0.25 kg US - chestnut - Cashew 3 0 6%
4.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.30 g Perle7.3 g Perle Hops Pellet 8.2 Boil 60 min 8.15 28.9%
18 g Perle18 g Perle Hops Pellet 8.2 Boil 10 min 7.29 71.1%
25.30 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion 50 °C 50 °C --
Infusion 63 °C 63 °C 30 min
Infusion 68 °C 68 °C 30 min
Infusion 77 °C 77 °C 5 min
10 L Sparge 77 °C 77 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2.25 g Cinnamon stick Spice Boil 10 min.
0.85 g Nutmeg Spice Boil 0 min.
0.35 g Vanilla Bean Spice Secondary 7 days
3.85 g chestnut extract Other Secondary 7 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Weizenhaus Chestnut Ale" No Profile Selected beer recipe by Suk Min Ahn. All Grain, ABV 5.14%, IBU 15.44, SRM 11.45, Fermentables: (Pale Ale, Caramunich Type 2, Carapils, CaraAroma, Roasted Barley, US - chestnut - Cashew) Hops: (Perle) Other: (Cinnamon stick, Nutmeg, Vanilla Bean, chestnut extract)
Brewer's Friend Logo
Last Updated and Sharing
 
329
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-02-09 07:27 UTC
NEW Water Requirements:
Weizenhaus Chestnut Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Weizenhaus Chestnut Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2025 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information