Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Stout	No Profile Selected	5 Gallons	1.064	1.016	6.29	37.28	41.02 °L	336	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2020 11:32 PM Notes:
CaliMarzen	No Profile Selected	5.65 Gallons	1.061	1.013	6.26	46.11	8.37 °L	336	0
Author: KUBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 1/30/2023 9:27 PM Notes: 4 gal cry geyser, 4.5 gal filtered tap 13.5 lb in 4.75 gal 160f water for first rest at 150, mash 152 60 min, bump to 168 5 min
Chill街ジャンキー	American IPA	2500 Litres	1.058	1.01	6.24	21.87	5.35 °L	336	0
Author: ZACO BREWING Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 1:31 PM Notes:
Pounder? I Hardly Know 'er	American IPA	5 Gallons	1.069	1.021	6.24	59.08	3.78 °L	336	2
Author: Eric Gabel Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 7:37 PM Notes:
Al Caloret	Bohemian Pilsener	26 Litres	1.06	1.012	6.3	30.64	4.04 °L	336	0
Author: breezehop Boil Size: 35.48 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 8:54 AM Notes:
Farmhouse Best	Saison	15 Litres	1.054	1.006	6.33	26.48	5.62 °L	336	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: sucrose Priming Amount: 95.3 g Creation Date: 2/10/2022 9:49 PM Notes:
Aaron ESB	Strong Bitter	3 Gallons	1.06	1.012	6.27	36.08	19.53 °L	336	0
Author: Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2022 5:14 AM Notes:
Brut	American IPA	350 Litres	1.047	0.999	6.31	10.63	2.79 °L	336	0
Author: Boil Size: 400 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2021 11:15 PM Notes:
Canbis IPA	American IPA	20.8 Litres	1.059	1.011	6.27	37.09	4.7 °L	336	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 3:59 AM Notes:
Talus Smash	American IPA	4.25 Gallons	1.059	1.011	6.3	37.85	3.54 °L	336	0
Author: jjw5015 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 12:58 PM Notes:
Desperate Times IPA	American IPA	6 Gallons	1.063	1.015	6.34	84.58	7.44 °L	336	1
Author: pdoc Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 3:19 PM Notes:
Imperial Stout 10	Dry Stout	30 Litres	1.064	1.016	6.3	169.99	50 °L	336	0
Author: DBUK Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2020 9:00 AM Notes:
Rintamamiesolut (Moctoberfest)	North German Altbier	45 Litres	1.059	1.011	6.29	18.61	11.02 °L	336	0
Author: Jaakko L. Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 11:05 AM Notes:
Honey Brown Ale	American Brown Ale	20 Litres	1.057	1.01	6.25	7.81	21.21 °L	336	1
Author: tangentile Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2020 10:02 PM Notes:
Dubbel Folk	Belgian Dubbel	20.5 Litres	1.066	1.018	6.26	18.46	16.42 °L	336	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 203.3 g Creation Date: 6/6/2020 8:03 PM Notes:
Chocolate Sink	American Porter	5.5 Gallons	1.064	1.016	6.29	31.34	38.63 °L	336	0
Author: robotsinmyhead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 3:51 PM Notes: A Kitchen Sink American Porter built with leftover grains and an experiment to pack in chocolate adjuncts. Baker's Chocolate Cocoa Nibs Vanilla Extract Coconut
Small IPA	American IPA	4 Litres	1.058	1.011	6.28	49.06	7.06 °L	336	0
Author: Zerosopp Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 9:14 AM Notes:
1823 Whitebread Keeping Porter	English Porter	5.5 Gallons	1.064	1.016	6.26	56.13	39.34 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 1:35 PM Notes:
Daat Porter	American Porter	11 Gallons	1.059	1.011	6.27	44.72	33.11 °L	336	0
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 11:52 PM Notes:
Agua De Mapo V3	Specialty IPA: New England IPA	6 Gallons	1.074	1.026	6.32	43.07	5.1 °L	336	0
Author: Minimalixt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 4:06 PM Notes:
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