Vienna Mosaic Smash
|
American IPA
|
11 Gallons |
1.05 |
1.01 |
5.2 |
44.95 |
6.31 °L
|
288 |
1 |
|
|
Boil
Size: 11.8 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2020 12:37 AM |
Notes: |
|
Experimento
|
American Pale Ale
|
10 Litres |
1.055 |
1.011 |
5.8 |
35.38 |
6.79 °L
|
288 |
0 |
|
|
Boil
Size: 15.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2022 5:47 PM |
Notes: |
|
Electric Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.012 |
6.32 |
55.06 |
6.23 °L
|
288 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2022 4:18 PM |
Notes: |
|
Pumpkin Pie Cream Ale
|
American Amber Ale
|
5 Gallons |
1.076 |
1.018 |
7.63 |
7.87 |
17.71 °L
|
288 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 10/1/2021 6:40 PM |
Notes: |
|
Cool Winds Mint Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.67 |
32.58 |
6.63 °L
|
288 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2021 10:43 PM |
Notes: |
|
Pimped Up APA
|
American Pale Ale
|
23 Litres |
1.056 |
1.013 |
5.64 |
34.7 |
8.61 °L
|
288 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 5/14/2021 8:33 AM |
Notes: |
|
Honey Rye Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.6 |
33.28 |
6.56 °L
|
288 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2021 2:57 PM |
Notes: |
|
Pale Ale 2022
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.24 |
40.18 |
7.3 °L
|
288 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 6:30 PM |
Notes: |
|
DIY Amber
|
American Amber Ale
|
3 Gallons |
1.055 |
1.011 |
5.79 |
36.19 |
10.83 °L
|
288 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2020 2:02 PM |
Notes: |
|
Shimmy Porter - Boulder Shake Clone
|
American Porter
|
6 Gallons |
1.066 |
1.021 |
5.98 |
44.12 |
28.68 °L
|
288 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 3:28 AM |
Notes: |
|
Just Simcoe IPA
|
American IPA
|
23 Litres |
1.056 |
1.013 |
5.63 |
45.06 |
4.75 °L
|
288 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 8:57 PM |
Notes: |
|
The ?
|
American IPA
|
20 Litres |
1.056 |
1.014 |
5.54 |
80.35 |
15.32 °L
|
288 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/30/2019 8:48 AM |
Notes: |
|
Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.105 |
1.023 |
10.81 |
72.97 |
50 °L
|
288 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2019 3:50 PM |
Notes: 1.100
1.032 |
|
Kitchen Sink DIPA
|
American IPA
|
3 Gallons |
1.069 |
1.015 |
7.13 |
66.65 |
5.72 °L
|
288 |
0 |
|
|
Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 8:55 PM |
Notes: |
|
Vi Fick Lite Feeling Passion Sommar IPA
|
American IPA
|
10 Litres |
1.054 |
1.015 |
5.14 |
160.74 |
7.37 °L
|
288 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 1:07 PM |
Notes: |
|
Home(brew) Depot
|
American IPA
|
1 Gallons |
1.083 |
1.014 |
9.09 |
128.04 |
9.6 °L
|
288 |
1 |
|
|
Boil
Size: 1.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 10:46 AM |
Notes: |
|
Porter/Stout Trial #1
|
Imperial Stout
|
1 Gallons |
1.076 |
1.019 |
7.5 |
29.59 |
50 °L
|
288 |
0 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 8:56 PM |
Notes: |
|
BS Stout
|
Imperial Stout
|
1 Gallons |
1.089 |
1.014 |
9.86 |
61.43 |
38.99 °L
|
288 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 9:04 PM |
Notes: |
|
Turd Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.062 |
1.015 |
6.18 |
37.84 |
24.12 °L
|
288 |
0 |
|
Author:
|
|
killer brews
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 2:50 PM |
Notes: too bitter...too fruity/floral. reduce hops by 1/3 next time if you make this. |
|
American IPA
|
American IPA
|
12 Litres |
1.062 |
1.015 |
6.19 |
0 |
7.99 °L
|
288 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 2:07 PM |
Notes: |
|
|
|